INSIDER by TheFork
INSIDER by TheFork is your exclusive selection of the most sought after restaurants in Australia.
Want the inside scoop on the best places to dine out? INSIDER is your curated guide to the trendiest and top rated restaurants across Australia that we know you'll love.
If you love discovering the best new restaurants or uncovering hidden foodie gems, INSIDER is your perfect guide. Choose from a carefully curated selection of more than 150 highly-rated and sought-after restaurants in Australia from award-winners and trendsetters to the ones recommended by TheFork's extensive community of diners.
now and be inspired.
Restaurants we know you'll love...
Our evolving list of INSIDER restaurants is determined by a team of experts, who keep on top of industry reviews, awards and ratings to find the best venues across Sydney, Melbourne and the rest of Australia.
Updated monthly, the list includes a diverse mix of restaurants, cuisines, price-points and locations to suit every mood and occasion - from local gems to Hatted fine dining experiences.
Whether you want the very best Italian in town, the hot new opening that everyone is talking about, or an amazing award-winning restaurant, you’re just one click away from your table thanks to TheFork INSIDER.
Ready to find your next great dining experience?.
A taste of our INSIDER venues...
Located in heritage-listed Campbells Stores at The Rocks on Sydney Harbour, 6HEAD overlooks the Sydney Opera House and Sydney Harbour Bridge. 6HEAD excels in modern Australian cuisine featuring a premium steak program including unique dry aged meat and seafood.
Levantine Hill is re-emerging with a modern-day expression of the story of the Levant, with its fine wines and glorious family food gatherings. The refined Mediterranean influence of their new menu combines time-honoured traditions of the Jreissati family's ancestors with a contemporary celebration of local terroir.
Elegance meets revelry and intimate moments mingle with shared celebration. Enjoy the simplicity of great produce, grown in our kitchen garden and driven by the changing seasons, as head chef Taylor Cullen approaches each menu with a natural, continually evolving emphasis on Matt Moran's planted to plate philosophy.
A bustling wine bar with timber decor and a retro vibe, serving locally sourced European dishes. At Neighbourhood Wine, they believe in seasonality and simplicity. Creating food with great seasonal produce and offering it up with wine that leans to minimal intervention, lo-fi practices, allowing the provenance and vintage of the wine to shine through.
Yellow is a vegan bistro in Potts Point from the award-winning team behind Bentley Restaurant + Bar, Monopole, Cirrus and Ria Pizza + Wine. It is inspired by the European dining scene where contemporary food and wine are served in an informal setting at affordable prices.
New to TheFork? Get the app and use code APP22 making your first booking to earn 1,000 Yums ($20 discount) toward your next great dining experience!
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