Select your Time and Guests to BookSelect Dining Details to Book

Select a Date

March 2021

MON TUE WED THU FRI SAT SUN
7
8 9 10 11 12 13 14
15 16 17 18 19 20 21
22 23 24 25 26 27 28
29 30 31

April 2021

MON TUE WED THU FRI SAT SUN
1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30
next >
Edit

for ,

Edit

(leave by )

Select a time

Edit

Edit

Booking Details

Enter your details

Optional Details

La Fourchette SAS and the restaurant process personal data for the purposes of reservation processing and customer relations. In accordance with applicable law, you have the right to access, correct, suppress and transfer your data and a right to object to your data being processed, in particular for marketing purposes. These rights can be exercised by sending an email to contact@thefork.com.au or by contacting the restaurant. You may submit a complaint to a data protection regulatory authority should you feel that your personal data has not been used in compliance with the law. For more information, please consult TheFork’s Privacy Policy.

Bomba Terms & Conditions

All reservations of 6 guests or more must be on a Set Menu ($65/head, can cater for any dietary requirements). This is available to view on our website. Reservations of 5 or less have the option of Set Menu or al-a-carte. If you are trying to book for a table larger than 12 your inquiry will be sent to the restaurant and they will be in contact with you. Please note, we will hold your table for 15 minutes after the scheduled reservation time, at which point the table will be released and given to waiting customers. Any bookings prior to 7.30pm for dinner or 1.00pm for lunch will have the table for a duration of two hours. All public holidays will incur a 10% public holiday surcharge. If you would like to discuss a group booking on our Rooftop, please contact our Functions Manager via events@bombabar.com.au.
I accept the Terms & Conditions

Bomba Terms & Conditions

All reservations of 6 guests or more must be on a Set Menu ($65/head, can cater for any dietary requirements). This is available to view on our website. Reservations of 5 or less have the option of Set Menu or al-a-carte. If you are trying to book for a table larger than 12 your inquiry will be sent to the restaurant and they will be in contact with you. Please note, we will hold your table for 15 minutes after the scheduled reservation time, at which point the table will be released and given to waiting customers. Any bookings prior to 7.30pm for dinner or 1.00pm for lunch will have the table for a duration of two hours. All public holidays will incur a 10% public holiday surcharge. If you would like to discuss a group booking on our Rooftop, please contact our Functions Manager via events@bombabar.com.au.
Close