Brasserie l'Entrecote

3 Course Menu $75pp Entree Classic French Canape trio (Oyster, Foie gras, Escargots) Main Char-grilled Free Range Spatchcock, Mashed Pumpkin & Rocket salad Dessert Mini Pavlovas (Meringue shell, Seasonal Fruits, Homemade Vanilla Chantilly, Wild berry coulis) We request that you provide a credit card details as a guarantee. You will not be charged at the time of booking however if you cancel your booking within 24 hours of the reservation or you are not present on the day you will be charge a cancellation fee fee of $75 per person. Full payment will be required at the conclusion of your reservation.

4 Course Menu for $120pp with a glass of Champagne on arrival Entree Bocconcini & anchovy stuffed zucchini blossom, prosciutto, mango salsa, basil oil, homemade tomato powder Main Course Char-grilled "240 days grass fed MB5+" beef tenderloin, Foir Gras torchon, grilled asparagus, truffle sauce Cheese Chevre d'Argental (from Rhone Alpes) Dessert Eclair Facon " Mont-Blanc" We request that you provide a credit card details as a guarantee. You will not be charged at the time of booking however if you cancel your booking within 24 hours of the reservation or you are not present on the day you will be charge a cancellation fee fee of $120 per person. Full payment will be required at the conclusion of your reservation.