Book a table for a 3 course feasting menu with a glass of Piper Heidsieck Champagne on arrival and ambient live music, while overlooking the Brisbane River on the Iconic Level 2 Veranda! Limited to only 30 people, bookings are essential! TERMS AND CONDITIONS - Full payment is required at the time of your booking - We require all dietary requirements 7 days prior for catering purposes. - Tables will be allocated and decided by the venue. - If you choose to cancel the whole reservation we require 7 days’ notice of the booking date. Cancellations after this period will be charged at full price.
14 Feb 2020
Fri 6:30 PM - 6:30 PM