Riverside Restaurant

$60 per person Take your senses on a journey with a simple sniff, swirl, and sip. An afternoon of High Coffee will involve our resident barista matching Vittoria Coffee blends with a selection of sweet and savoury dishes that will turn a simple cup of coffee into a unique dining experience. Enjoy a lazy afternoon at the InterContinental Adelaide, whilst discovering the evolution of coffee. From classic espressos, cold drip brews and signature creations all the while indulging in a selection of treats with a coffee twist. Credit Card Details are required to secure your booking. A cancellation fee of $10pp will apply for all cancellations/amendments within 24 hours of the booked meal period and no shows. Bookings made for same day - The cancellation fee will apply 30 minutes after the booking is confirmed.

SANDWICHES Wagyu, fresh tomato, rocket, mayonnaise in focaccia Cucumber with sour cream, herbed butter and citrus zest Smoked salmon mousse with dill, crispy shallots, traditional house crepes PASTRIES Custard croissant, toasted almond Creamy white chocolate whip, carrot cake Mini chocolate profiteroles, coffee cream Layered apricot and pistachio cake, seasonal fresh fruit SCONES Plain and sultana. Served with a selection of Beerenberg jam, butter and whipped cream. PIES Mini beef pie Mini vegetarian quiche Should you have any dietary requirement or food allergies, please advise our staff when placing your order. Credit Card Details are required to secure your booking. A cancellation fee of $10pp will apply for all cancellations/amendments within 24 hours of the booked meal period and no shows. Bookings made for same day - The cancellation fee will apply 30 minutes after the booking is confirmed.

SANDWICHES Wagyu, fresh tomato, rocket, mayonnaise in focaccia Cucumber with sour cream, herbed butter and citrus zest Smoked salmon mousse with dill, crispy shallots, traditional house crepes PASTRIES Custard croissant, toasted almond Creamy white chocolate whip, carrot cake Mini chocolate profiteroles, coffee cream Layered apricot and pistachio cake, seasonal fresh fruit SCONES Plain and sultana. Served with a selection of Beerenberg jam, butter and whipped cream. PIES Mini beef pie Mini vegetarian quiche Should you have any dietary requirement or food allergies, please advise our staff when placing your order. Credit Card Details are required to secure your booking. A cancellation fee of $10pp will apply for all cancellations/amendments within 24 hours of the booked meal period and no shows. Bookings made for same day - The cancellation fee will apply 30 minutes after the booking is confirmed.

A cancellation fee of $10pp will apply for all cancellations/amendments within 24 hours of the booked meal period and no shows. Bookings made for same day - The cancellation fee will apply 30 minutes after the booking is confirmed. * Please note you will be seated in our lovely terrace, which is the area between our Restaurant and our Bar. E N T R É E South Australian Oysters (sharing course) with Smoked Ponzu, namjim, mignonette Vegetarian option: Warm Antipasto Grilled eggplant, marinated artichoke, roasted asparagus, compressed olives, grilled zucchini, roasted cauliflower, charred sourdough Hentley Farm Blanc de Noir sparkling S T A R T E R Smoky tomato soup with triple cheese foam 2018 Hentley Farm Poppy Field white M A I N C O U R S E & S I D E S Châteaubriand (sharing course) Fillet of tenderloin with Cafe de Paris butter, port wine jus Vegetarian option: Hand Made Gnocchi Truffle & porcini sauce, pecorino Sides: Paris mashed potato, roasted asparagus and mac & cheese 2019 Torbreck Woodcutters shiraz D E S S E R T Double chocolate tart Red wine berry gel, peanut butter & white chocolate ganache, vanilla bean ice cream Penfolds Grandfather Rare Tawny