Nathalie dined on Mon, 19th Nov 2018 (8)
Wonderfully informed and warm service in a lovely setting. We loved that the menu was on the smaller side. Prices are reasonable and both quality & portion sizes are great. A good wine list with a heavy local slant for those that way inclined. Our fish (main) was cooked beautifully and our kangaroo tartare starter was delicious. Our one and only comment for improvement was that the lovely hapuka was overwhelmed by the intensity of the mushrooms and the saltiness of the dashi. A bit of an imbalance easily adjusted though in an otherwise lovely dish.