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Where

Steak

A Hereford Beefstouw - Adelaide

Average price $65
8.8/10
813 reviews

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Restaurant menu

  • Average price $65 Special request
Eye fillet
$38

160g

Chateaubriand (eye fillet)
$92

500g

Ribeye
$45

300g

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Ratings & Reviews

Fabulous
8.8/10
based on 813 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :8.9/10
Service :9/10
Setting :8.3/10
  1. Susan M.
    Susan M.
    • one review
    9/10

    Lovely restaurant. Fantastic food (oysters kilpatrick were delicious). Great service. Amazing wine selection. Been before and we’ll be back.

  2. Lesley T.
    Lesley T.
    • 2 reviews
    5/10

    The food was great, but sitting outside during the winter months is bitterly cold. If you can't get an inside table, I would skip the adventure and go somewhere else. The heaters would only help a couple of tables stay warm. Ours certainly was not one of them. Despite there being a set table free inside, and it being 40 minutes after people were supposed to arrive for set seating time, we were not allowed to move. They said that the people might come late. It was still sitting there available and set when we left. It is not fun to eat when you're shivering so hard you can hardly hold your knife and fork! Ridiculous in fact.

  3. Peta D.
    Peta D.
    • one review
    10/10

    I’ve wanted to go here for ages, it was delicious, reasonably priced and great service. My steak was perfect and I had food envy from the partners ribs .

  4. Peter K.
    Peter K.
    • 19 reviews
    10/10

    Tuesday lunch burger deal is great value. Top quality beef

  5. Peter K.
    Peter K.
    • 19 reviews
    9.5/10

    Another great Tuesday lunch burger deal

  6. Shain M.
    Shain M.
    • 3 reviews
    9.5/10

    Loved it. Steak was beautifully cooked as usual!

  7. Mike M.
    Mike M.
    • 40 reviews
    9.5/10

    Eye fillet ???? our favorite - rocket pear salad with blue vein cheese ???? yes and Hereford special desert to finish ✔️

  8. Peter K.
    Peter K.
    • 19 reviews
    9.5/10

    Great burger special

  9. Peter K.
    Peter K.
    • 19 reviews
    9.5/10

    Great burger lunch deal. Good carafe wine

  10. Peter K.
    Peter K.
    • 19 reviews
    10/10

    Great Tuesday burger lunch deal

  11. Alistair  K.
    Alistair K.
    • one review
    10/10

    The steak was amazing and the staff are really friendly. Would really recommend the Hereford dry aged New York Sirloin. The atmosphere is amazing and would really recommend this place

  12. Peter K.
    Peter K.
    • 19 reviews
    9.5/10

    Great Tuesday lunch burger deal

  13. Peter K.
    Peter K.
    • 19 reviews
    9/10

    Special Tuesday lunch burger. Great value

  14. Michal K.
    Michal K.
    • one review
    7/10

    Service was great and the staff very friendly, however being a steak restaurant getting it wrong is pretty disappointing. This is the second time that the steak was overdone, medium rare does not mean medium to well done.

  15. A A.
    A A.
    • 249 reviews
    6.5/10

    The environment and servuce are good. The steak was not cooked as requested but still enjoyable.

  16. Elyse O.
    Elyse O.
    • one review
    9.75/10

    Steak was amazing

  17. Effy C.
    Effy C.
    • one review
    9/10

    The restaurant is nice however there's a lot of flies, I hope they are aware of that as it will affect the whole servicescape of the restaurant. The staff is polite and I felt comfortable with her serving.

  18. Julie H.
    Julie H.
    • 2 reviews
    8.5/10

    Great steaks and ribs!

  19. A A.
    A A.
    • 291 reviews
    10/10

    Food was amazing!

  20. Lye-Kheng W.
    Lye-Kheng W.
    • 16 reviews
    8.5/10

    Brought overseas visitors here because they wanted meat/steak. They were suitable impressed and satiated.Excellent range of steaks (grain-fed, dry aged, extreme) and their ribs are fall-off-the-bone. I liked the pear rocket salad, the bean and quinoa salads could do with a little more seasoning. Too full for dessert but on previous occasions, the Creme brûlée was very good. The Entertainment Book offer made it very good value, which was a major factor in choosing this restaurant.

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More information

How to get to the restaurant

143 Hutt Street, 5000, Adelaide (SA), Australia

Directions to get there

Adelaide CBD, Adelaide City

About the restaurant

A little slice of Scandinavia A Hereford Beefstouw restaurant was opened in Denmark over 40 years ago. Now a worldwide phenomenon, this specialist steak house combined with the finest of European cooking techniques can be found internationally and for fun, you can actually post your menu as a post card to anywhere in the world at the restaurant’s expense. A brilliant marketing ploy by a brilliant restaurant, the Scandinavian design of the place uses the most modern furnishings, European artwork and is enhanced by a casual yet smart ambience. Everything is of the highest quality- the steak knives, lights, tables- and naturally the food. The beef comes from a specialty farm near Lucindale in SA and the search for the first Australian version of this European success story was realised when the beautiful two story bluestone house in fashionable Hutt Street, just outside the CBD, was located. The beautiful relishes and condiments, the perfection of the beef- everything is pretty much a work of art. Great place for lunch or for dinner- ensure you book! Best Dish - try any steak!

Features

, Valentine's Day

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