A Hereford Beefstouw - Adelaide

Name: A Hereford Beefstouw - Adelaide
Address: 143 Hutt Street, Adelaide, 5000, Australia
Price range: $65 (Average meal price calculated on the basis of appetizer / entrée or entrée / dessert, excluding drinks, according to the prices given by the restaurant. The average price is purely an indication.)
Rating: 8.7

Average price $65

8.7/10

786 reviews

143 Hutt Street, 5000 AdelaideSee map

Free serviceImmediate booking

Menu Reviews Info

Restaurant menu

Chef's recommendations

Eye fillet: $38; 160g
Chateaubriand (eye fillet): $92; 500g
Ribeye: $45; 300g

Average price $65 Special request
Average price
Average meal price calculated on the basis of appetizer / entrée or entrée / dessert, excluding drinks, according to the prices given by the restaurant. The average price is purely an indication.

See à la carte and set menus

Scores & Reviews

Fabulous

8.7/10

based on 786 reviews

Only customers who have dined at the restaurant after booking on TheFork can leave a review.

Food :8.7/10

Service :8.9/10

Setting :8.3/10

Mr K.
10 December 2019 • 7 reviews
9/10
Special Tuesday lunch burger. Great value
Michal K.
26 November 2019 • one review
7/10
Service was great and the staff very friendly, however being a steak restaurant getting it wrong is pretty disappointing. This is the second time that the steak was overdone, medium rare does not mean medium to well done.
A A.
4 November 2019 • 249 reviews
6.5/10
The environment and servuce are good. The steak was not cooked as requested but still enjoyable.
Elyse O.
1 November 2019 • one review
9.75/10
Steak was amazing
Effy C.
28 October 2019 • one review
9/10
The restaurant is nice however there's a lot of flies, I hope they are aware of that as it will affect the whole servicescape of the restaurant. The staff is polite and I felt comfortable with her serving.
Julie H.
27 October 2019 • 2 reviews
8.5/10
Great steaks and ribs!
A A.
26 October 2019 • 291 reviews
10/10
Food was amazing!
Lye-Kheng W.
21 October 2019 • 12 reviews
8.5/10
Brought overseas visitors here because they wanted meat/steak. They were suitable impressed and satiated.Excellent range of steaks (grain-fed, dry aged, extreme) and their ribs are fall-off-the-bone. I liked the pear rocket salad, the bean and quinoa salads could do with a little more seasoning. Too full for dessert but on previous occasions, the Creme brûlée was very good. The Entertainment Book offer made it very good value, which was a major factor in choosing this restaurant.
Karen Z.
14 October 2019 • one review
9.5/10
Very delicious food and kind service
A A.
14 October 2019 • 252 reviews
8/10
Delicious food & professional, friendly service
Cate U.
13 October 2019 • 2 reviews
9.25/10
Great food and service
A A.
13 October 2019 • 265 reviews
8.5/10
The steak was nice. The service was commendable
Michael H.
12 October 2019 • one review
10/10
Was beautiful food, service was awesome, atmosphere was good till a table full of people came in and made a lot of noise! Not much the staff could do but did ruin the serenity a bit, will be back again though
Liz M.
12 October 2019 • one review
8.25/10
Best steak in Adelaide
A A.
8 October 2019 • 267 reviews
8.5/10
Brilliant steak.
A A.
2 October 2019 • 261 reviews
9.75/10
An amazing night for our wedding anniversary. The steak was delightful!
Thanh N.
1 October 2019 • 7 reviews
10/10
Specialist in beef
Chris T.
1 October 2019 • 6 reviews
9.25/10
Great tasting meat cooked to perfection. A little work required with side of veges to jazz it up a bit.
Nicole V.
30 September 2019 • one review
9.75/10
We loved it!! Outstanding food and fantastic customer service. Can’t wait till our next visit!!
Gorm D.
28 September 2019 • one review
6/10
Tuborg beer is on the beer/wine list,but was not available on the night. One of the reasons we went to A HEREFORD was Tuborg on the list.Very disappointed. We all like Tuborg beer better than Carlsberg beer.

See all reviews

More information

How to get to the restaurant

143 Hutt Street, 5000, Adelaide, Australia

Directions to get there

Adelaide CBD, Adelaide City

About the restaurant

A little slice of Scandinavia A Hereford Beefstouw restaurant was opened in Denmark over 40 years ago. Now a worldwide phenomenon, this specialist steak house combined with the finest of European cooking techniques can be found internationally and for fun, you can actually post your menu as a post card to anywhere in the world at the restaurant’s expense. A brilliant marketing ploy by a brilliant restaurant, the Scandinavian design of the place uses the most modern furnishings, European artwork and is enhanced by a casual yet smart ambience. Everything is of the highest quality- the steak knives, lights, tables- and naturally the food. The beef comes from a specialty farm near Lucindale in SA and the search for the first Australian version of this European success story was realised when the beautiful two story bluestone house in fashionable Hutt Street, just outside the CBD, was located. The beautiful relishes and condiments, the perfection of the beef- everything is pretty much a work of art. Great place for lunch or for dinner- ensure you book! Best Dish - try any steak!