Free serviceImmediate booking
Restaurant menu
Chef's recommendations
- Rucola (gf,v)
- $11.5
Wild rocket, sliced pear, fior di latte mozzarella, candied walnuts, parmesan, truffle honey
- Sicily (gf)
- $14
Roasted free range chicken, roasted veggies, corn, black rice, rocket leaves. toasted pine nuts, balsamic reduction swap chicken with Italian tuna
- Power (gf,v)
- $14
Boiled free range egg, iceberg lettuce, avocado, Roma tomato, corn, basil pesto, A25 dressing
Scores & Reviews
Delicious pizza and wonderful service
Absolutely love this restaurant. Great pizza, lots of food selection, awesome and friendly staff. We love having our work lunch at this place.
This place is super popular - if you want a quick in and out lunch this is the place for you. Food is tasty and fresh, and comes out within mins of order
Service was great and food was good however the restaurant can get very noisy!
It was our first time to try out this place and we were impressed with the service. Seems to be popular lunch place as it got packed just after 12, lucky we got there early and made a booking. Overall, food and service are great and will probably visit again.
Staff was friendly but was not available when we said we were ready to order. We came early before the crowds and the resto got busy but we still waited for our orders to be taken. On the flip side, the orders came out fast (pizzas) though pasta on special came out 10mins later. The eggplant parmigiana lasagne didn’t have much eggplant, too much sauce and cheese. Does not look like an eggplant Parma to me. Good thing there’s only 2 people who ordered this and the rest had pizza.
Great value, attentive staff
Very good pizzas, albeit a bit salty. Reservations required especially on Mondays $15 pizza day.
Nice Pizza and friendly staff
Fantastic staff
Coeliac accredited and delicious food. Love the Nutella pizza
Favourite dish: Riso Nero salad with buffalo mozz
great pasta and service was fantastic despite being very busy
Love pizza Monday’s!
Amazing, friendly staff.
none... was relatively quick, good quality, good service and reasonably priced.
the meal was good, service was good, restaurant a bit noisy
Great place for a casual lunch, however very noisy.
The bunga bunga pizza is really good.
Fantastic staff
More information
How to get to the restaurant
2/800 Collins Street, 3008, Docklands, Australia
Directions to get there
About the restaurant
You’re not alone.
The Docklands can sometimes feel a world away from the rest of Melbourne, but luckily the popular Non Solo Pasta has filled the void. Far from alone, you’ll find yourself literally rubbing shoulders with other workers, friends and even families who have come over to the Dock side for NSP’s Italian pizzas, fresh pastas, salads and sandwiches. Run by the pizza master himself, Remo Nicolini, Non Solo Pasta (which means ‘not only pasta’) is actually a cheeky take on the popular European chain, Non Solo Pizza. The whole vibe here is a bit tongue-in-cheek, from the menu boasting the award-winning Bunga Bunga pizza, a reference to Berlusconi’s saucy parties, to the huge ‘Pizza is sexy’ scrawled on the large blackboards. Located on the bottom level of the Myer building, NSP does a roaring trade for business lunches as well as becomes the place to kick off the weekend on Friday, when NSP stays open late and serves up drinks and complimentary snacks for the cool crowd.
Best dish: Bunga Bunga pizza.
Features
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