Specials

Tuesdays - Pasta e Vino

Choose one pasta from our menu and enjoy with a glass of red or white Italian wine for $25
Max. people
9
When
05 Mar 2019 - 25 Jun 2019
Tue 11:30 AM - 9:30 PM
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Mondays - All You Can Eat Pizza

Join us on Monday nights for All You Can Eat Pizza!!! $25 for adults and $10 for children 12 years and under.
When
27 May 2019 - 24 Jun 2019
Mon 6:30 PM - 9:00 PM
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Taste of Italy Wine Dinner

Escape and explore the flavours of our favourite regions of Italy, including Giovanni's home town of Sardinia! Travel through 4 regions and experience the best produce each has to offer with this beautifully created 4 course menu which has been perfectly paired with premium Italian wines from Icnussa. This evening will be as informative as it is entertaining. Buon Viaggio! Credit card details are required to secure a reservation. No charge will be processed against the card unless guests fail to attend the reservation or cancel with less than 48 hours notice, in which case a cancellation fee may be incurred.
When
20 Jun 2019
Thu 6:30 PM - 6:30 PM
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About Acquafresca by Pilu

AcquaFresca by Pilu is a casual Italian trattoria brought to you by renowned Italian Chef, Giovanni Pilu and his team from Freshwater. This new venture will cater for all ages – locals, families and visitors to the Northern Beaches, resembling a beachside trattoria on the coast of Italy, where guests will enjoy a unique Italian experience with the option of a central, communal table. The restaurant will be open to the spectacular view and include alfresco dining and an eat in bar. The menu includes all your Italian favourites, done well – simple, tasty dishes using, fresh, seasonal ingredients, divided into an extensive antipasti list, pasta, secondi (mains), dolci (desserts) and pizza. Many of the dishes are sharing style plates, the true Italian way to eat with family and friends. AcquaFresca by Pilu will offer a range of Italian and local wines, plenty by the glass and of course a great selection of Italian cocktails and aperitifs. Think classic negronis and a list of spritzes, along with local and artisan beers. The food is affordable and the value of each dish rests in the simplicity and quality of the ingredients. We roll fresh pasta on a daily basis, bake our own focaccia and grissini and prove our pizza dough made from organic flour for 48 hours.

Acquafresca by Pilu Address

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