775 Verified Diner Reviews

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Total Score

8.3
775 reviews
Recommended
(8.5)
Food
(8.3)
Service
(8.2)
Value for money
(7.8)
Atmosphere
(8.2)

dined on Mon, 12 Aug 2019

(5)
Service was wonderful and so was the wine. Unfortunately the quality of the meals was lacking.

dined on Sun, 11 Aug 2019

(7)
Have been lots of times and generally very good - especially the pizzas, which are large, traditional and delicious. Service is always friendly. Only quibbles are with some of the food prices (eg) $40 for a scotch fillet is a bit pricy, although it was tasty.

dined on Sat, 10 Aug 2019

(6)
I was expecting better. Seemed a bit like a cafeteria. Waiter had no knowledge of the wine. Food arrived late. Food was tasty, though.

dined on Sat, 10 Aug 2019

(9)
Friendly service, excellent food, very pleasant evening.

dined on Fri, 9 Aug 2019

(8)
The entrees and desserts and pizza were great- especially the calamari. Delicious, beautifully presented and generous servings. My main of Osso Bucco was a bit disappointing. Slightly overcooked and dry it was also cold in patches as if it had been reheated. The staff are very helpful and really professional and friendly.

dined on Fri, 9 Aug 2019

(10)
Perfect place! Great food and service!

dined on Fri, 9 Aug 2019

(4)
I was very disappointed in the size of the pasta meal. For $28 it was very small. I chose gluten free pasta and it was terrible. I have had lots of quality gluten free pasta and the restaurant chose probably the worst I’ve tasted in flavour and texture. Nice atmosphere so I was expecting something amazing.
Craig Palmer

dined on Thu, 8 Aug 2019

(9)
Great venue, good food, service and atmosphere

dined on Thu, 8 Aug 2019

(10)
Amazing food and friendly service as always.

dined on Tue, 6 Aug 2019

(9)
Lively place with friendly staff and good quality food. Good options for vegetarians, vegans, coeliacs etc.
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Specials

Set menu - FESTA ~ $50pp

FESTA ~ $50pp ($55 Private function room) Antipasti - 1 selection AGOSTINIS’ ANTIPASTO ORIGINALE A gathering of Italian greats... fennel & chilli salami, San Daniele prosciutto, Mortadella, Montasio, Taleggio, roasted tomatoes & house-made focaccia CALAMARI FRITTI Lightly fried calamari served with roasted lemon & mint aioli An Agostinis classic! PARMIGIANA DI MELANZANA A moreish winter classic... layers of eggplant, tomato sugo and bufala mozzarella, served with house-made focaccia (V) Pizza - 1 selection MARGHERITA BUFALA Bufala mozzarella, Agostinis’ spice & basil DIAVOLA Spicy salami, olives, chilli & Fior di Latte mozzarella CAPRICCIOSA Ham, mushrooms, artichokes, olives & Fior di Latte mozzarella BOSCAIOLA Italian pork & fennel sausage, mushroom & scamorza cheese Primi - 1 selection PAPPARDELLE AL RAGÙ d’AGNELLO Ribbon pasta served with 12-hour slow-cooked lamb, rosemary, red wine & tomato sugo FUSILLI AL VERDE Corkscrew curls of pasta tossed with peas, brocolini, lemon & salted ricotta crumb (V) Contorni - 1 selection RUCOLA DELLA CASA Rocket, green apple & parmesan crisps PATATE FRITTE Shoe string fries tossed with rosemary & sea salt FAGIOLINI E MANDORLE Warm blanched green beans served with toasted almonds & lemon olive oil Dolci ITALIAN DESSERT BOARD Chefs selections served to the middle of the table & designed to share
Min. people
9
When
13 Dec 2017 - 13 Dec 2019
Sun, Mon, Tue, Wed, Thu, Fri, Sat 12:00 AM - 11:59 PM
Book special
Special selected! Remove

Set menu - FESTA ~ $70pp

FESTA ~ $70pp ($75 Private function room) Antipasti - 1 selection AGOSTINIS’ ANTIPASTO ORIGINALE A gathering of Italian greats... fennel & chilli salami, San Daniele prosciutto, Mortadella, Montasio, Taleggio, roasted tomatoes & house-made focaccia CALAMARI FRITTI Lightly fried calamari served with roasted lemon & mint aioli An Agostinis classic! PARMIGIANA DI MELANZANA A moreish winter classic... layers of eggplant, tomato sugo and bufala mozzarella, served with house-made focaccia (V) Pizza - 1 selection MARGHERITA BUFALA Bufala mozzarella, Agostinis’ spice & basil DIAVOLA Spicy salami, olives, chilli & Fior di Latte mozzarella CAPRICCIOSA Ham, mushrooms, artichokes, olives & Fior di Latte mozzarella BOSCAIOLA Italian pork & fennel sausage, mushroom & scamorza cheese Primi - 1 selection PAPPARDELLE AL RAGÙ d’AGNELLO Ribbon pasta served with 12-hour slow-cooked lamb, rosemary, red wine & tomato sugo FUSILLI AL VERDE Corkscrew curls of pasta tossed with peas, brocolini, lemon & salted ricotta crumb (V) Secondi - 1 selection PESCE AL FORNO Whole baby snapper oven-roasted with lemon & thyme served with grilled broccolini TAGLIATA DI MANZO 320g grain-fed scotch fillet topped with crispy rocket with parmesan cheese and balsamic glaze. Served with rosemary and sea salt roasted potatoes OSSO BUCCO 12-hour slow-cooked beef osso bucco in white wine and parsley served on a bed of creamy polenta Contorni - 1 selection RUCOLA DELLA CASA Rocket, green apple & parmesan crisps PATATE FRITTE Shoe string fries tossed with rosemary & sea salt FAGIOLINI E MANDORLE Warm blanched green beans served with toasted almonds & lemon olive oil Dolci ITALIAN DESSERT BOARD Chefs selections served to the middle of the table & designed to share
Min. people
9
When
13 Dec 2017 - 13 Dec 2019
Sun, Mon, Tue, Wed, Thu, Fri, Sat 12:00 AM - 11:59 PM
Book special
Special selected! Remove

La Tavola di Francesco

Chef Francesco Balestrieri and his team at Agostinis restaurant introduce La Tavola di Francesco, an individually prepared, bespoke Italian dining experience for two to four people. Chef Francesco will personally design a 5-course dinner based on the diners’ preferences and the fresh, seasonal contents of his locally and internationally sourced Italian style pantry, to be shared in the intimate and stylish setting of a private leopard print booth. Price: $85 per person with $55 matching wines available Conditions: $50 fee to be charged if booking cancelled within 48 hours of seating, please mention any food requirements or preferences on booking comments as Francesco Balestrieri will crafting a special menu based on your taste preferences for the event.
Max. people
4
When
20 Nov 2018 - 21 Jan 2019
Fri, Sat 5:30 PM - 9:30 PM
When
17 Jun 2019 - 01 Jan 2020
Fri, Sat 5:30 PM - 9:30 PM
Book special
Special selected! Remove

About Agostinis

Located on Canberra Avenue in Kingston, Agostinis is the perfect spot to go to enjoy good food and good company. Agostinis’ fresh and authentic menus are inspired by Italy! Be prepared to experience tasty drinks and exceptional food including spaghetti alla marinara, calamari fritti and diavola pizza. Go and experience this stunning restaurant for yourself- you’ll be booking again in no time! Best Dish: Cotoletta alla Milanese- parmesan and thyme crusted veal cutlet served with fennel and cabbage insalata

Agostinis Address

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