284 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

8.6
284 reviews
Recommended
(9.3)
Food
(8.5)
Service
(8.4)
Value for money
(8.0)
Atmosphere
(8.3)

dined on Sat, 18 May 2019

(9)
Lovely Indian food with traditional flavors. Good service and value for money. Restaurant was recommended by a friend and could not fault! Thankyou

dined on Sat, 30 Mar 2019

(10)
Great service! We got the budget banquet for the 4 of us and the food was sooo good. Butter chicken was the highlight. I have never seen my 6 yo son lap up so much curry and rice in one go

dined on Tue, 17 Sep 2019

(9)
Excellent butter chicken and naan!

dined on Fri, 14 Jun 2019

(8)
Good food and friendly service

dined on Wed, 29 May 2019

(8)
Peshawari Naan, Aloo Kulcha Naan are as good as you'll get. Kalimurch Kofta, the best we've eaten. The only criticism is the Mushroom Masala / Mutter mushroom had few peas and was oily. As well the Baingan Tamatar was oily. Reduce the oil and you'd have beaut home style dishes as good as the others.
Akanksha

dined on Sat, 23 Feb 2019

(5)
Food was very average for the prices.

dined on Sat, 19 Jan 2019

(10)
Have been to AJ's numerous times now. The service and quality of food are exceptional. They go out of their way to please. I will be back again and again.

dined on Sat, 1 Dec 2018

(9)
Great, large meals!

dined on Sun, 18 Nov 2018

(8)
Food was tasty and service was quite good.

dined on Wed, 14 Nov 2018

(6)
Food ok but not as authentic as we were led to believe. Great service
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About AJ's Indian Restaurant

And the Winner Is… You heard it here first: AJ’s serves up some of the best Indian in town. But don’t just take our word for it: the restaurant has won the Lifestyle Channels NSW State award for best Indian twice, and taken out best restaurant of the year three times in the Northern District Times Community Business Awards (among many other titles!). So what’s all the fuss about? Bite into one of their spicy seekh lamb kebabs and you’ll know what we’re talking about. The success and ever-growing popularity of AJ’s Indian is all about creating consistently flavourful food from the country’s diverse regions, coupled with traditional Indian hospitality to make your dining experience extra memorable. It has flourished under the leadership of Sanjay Sood, who has years of experience behind him as a successful restaurateur. At AJ’s, diners come back time and time again to indulge in their signature butter chicken: mildly spiced tandoori chicken morsels simmered in creamy tomato and cashew nut sauce, finished with honey and fenugreek leaves. It’s no secret that Indian cuisine is a vegetarian foodie’s dream – even non-vegetarians will love the entrée vegetarian platter, a combination of three entrées - samosas, sabzi patties (crispy pillows of deliciousness) and paneer khumb (fried mushroom stuffed with spiced Indian cottage cheese). It’s the best way to begin an authentic, award-winning flavour adventure. Best dish: Butter chicken

AJ's Indian Restaurant Address

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