What
Where

Al Taglio

9.3/10
187 reviews

No availability on TheFork

No availability on TheFork

Restaurant menu

Chef's recommendations

Scores & Reviews

Excellent
9.3/10
based on 187 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :9.4/10
Service :9.4/10
Setting :8.9/10
  1. Vivian M.
    Vivian M.
    • one review
    9/10

    This was a super cute and tiny neighbourhood restaurant. The staff were friendly and accommodating. I’d recommend it for a casual night out, bookings are recommended.

  2. A A.
    A A.
    • 285 reviews
    10/10

    Tasty and innovative pizzas always. Our kids were very happy!

  3. A A.
    A A.
    • 272 reviews
    8.25/10

    Great little spot in Surry hills, suitable for kids

  4. Chris R.
    Chris R.
    • 8 reviews
    9/10

    Excellent pizzas - good toppings and lovely crispy bases Really tasty gnocchi with lamb ragu Good atmosphere as we sat street side Service was friendly and efficient Only negative was that the antipasto was poor value

  5. Leah H.
    Leah H.
    • 4 reviews
    9.5/10

    Great pizza, the real deal

  6. A A.
    A A.
    • 289 reviews
    10/10

    Delicious as always. Our kids enjoyed the dinner very much, as always. The new pizza, Carbonara, was very interesting and yummy!

  7. A A.
    A A.
    • 288 reviews
    10/10

    Best pizza in Sydney!

  8. Sara C.
    Sara C.
    • 7 reviews
    10/10

    Love this place. Best pizza in Sydney

  9. Sara C.
    Sara C.
    • 7 reviews
    9.75/10

    Friendly staff and amazing pizza!

  10. David K.
    David K.
    • 3 reviews
    8.5/10

    The pizza at Al Taglio is quite simply the best I have ever eaten. Even though we have other very good pizza places in Surry Hills, Al Taglio stands out from them and is almost like fine dining for pizzas with interesting, more adult toppings on a small menu that changes with the season. The chef has won numerous awards in Italy for his pizza and the quality is noticeable from the first bite. Would thoroughly recommend Al Taglio.

  11. A A.
    A A.
    • 276 reviews
    7.75/10

    Great food and good atmosphere. It's a small place with a good vibe inside sitting close to the kitchen and pizza oven. Plenty of people inside which made service a little tough but the waiters were very attentative acknowledging they were busy but had not neglected you. Had the parmigiana pizza. It was excellent. As was the 4 cheese pizza.

  12. A A.
    A A.
    • 276 reviews
    10/10

    Best pizzas in Sydney!

  13. A A.
    A A.
    • 274 reviews
    10/10

    Prompt, friendly service. Delicious pizza & terrific Italian wine !

  14. Clayton S.
    Clayton S.
    • 3 reviews
    9.75/10

    Delicious Pizzas.

  15. Kao K.
    Kao K.
    • 2 reviews
    10/10

    The best pizza in Sydney!

  16. Sara C.
    Sara C.
    • 7 reviews
    10/10

    Amazing as always

  17. Pascale M.
    Pascale M.
    • 3 reviews
    10/10

    Fabulous pizzas and grey service. Love it!

  18. A A.
    A A.
    • 301 reviews
    10/10

    The 4 cheese & truffle pizza is very good! Would come back for it.

  19. A A.
    A A.
    • 288 reviews
    9.5/10

    had really nice pizza there! It was almost fully booked the day before.

  20. Sara C.
    Sara C.
    • 7 reviews
    10/10

    Great service and amazing pizza!

More information

How to get to the restaurant

102 Albion Street, 2010, Surry Hills, Australia

Directions to get there

Darlinghurst, Surry Hills, Sydney City

About the restaurant

A slice of Italy - the first gourmet pizza restaurant in Australia - recommended by the world's #1 chef Massimo Bottura!

Recently just awarded 3 Slices by Gambero Rosso. The only Italian Restaurant in Australia to receive this award.

Located in one of Sydney's biggest food hubs is Al Taglio, a Pizzeria that does things a little different. Their approach is based on being more sustainable and making use of their local ingredients, so that everyone can enjoy a balanced healthy pizza.

These guys serve authentic regional Italian pizzas made from age old traditions in their buzzing and modern kitchen. Their imported Italian ingredients include cured meats, cheeses, and flours from spelt to gluten free, for those with dietary requirements. Pull up a chair in the relaxed outdoor area and share a slice while you sip organic craft beers with your best mates.

Best dish: Diavola pizza

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