498 Verified Diner Reviews

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Total Score

8.2
498 reviews
Recommended
(8.2)
Food
(8.2)
Service
(8.6)
Value for money
(7.1)
Atmosphere
(8.9)

dined on Sat, 27 Apr 2019

(3)
Would not recommend

dined on Thu, 25 Apr 2019

(3)
The food was not 5 star. I sent my entree of duck breast back because it was too tough to eat. My husbands Marron that cost an extra $20 on top of the set menu was only just cooked. The rib eye steak was well cooked but had a large piece of fat running through the centre. The snapper fillet was ok but I could have gotten better at the Sydney fish markets. The deserts were ok but that was all. Very overrated and disappointing quality for the price.
Anthony Nicholas

dined on Thu, 25 Apr 2019

(5)
The 15% surcharge was outrageous

dined on Tue, 23 Apr 2019

(5)
Overpriced food. You obviously come here for the view. It’s a shame the food isn’t great. Being bullied into leaving a tip is incredibly unwelcome at the end of the meal especially as it is overpriced to begin with. Drop the tip/gratuity suggestion at the end - it comes across as incredibly arrogant. How rude. This isn’t America. Pay your staff properly to begin with. I cannot share anything good about the experience except for the view out the window. I wish I could have my money back.
Nicole McManus

dined on Sun, 21 Apr 2019

(10)
Excellent service great views

dined on Sat, 20 Apr 2019

(8)
Great views but decor is dated. Food lovely but not wowed.

dined on Sat, 20 Apr 2019

(4)
Over priced in a normal setting but to enforce a 15% surcharge on this already overpriced set menu is just short of extortion. We had one glass of wine between myself and my wife and a regular set menu and our bill came to close to $380-$390 which included a lovely $48-$49 public holiday surcharge!!

dined on Sat, 20 Apr 2019

(2)
An Asian face staff pretends she’s friendly but I can feel she’s very unfriendly and tried to push us to leave ASAP. We have been reminded 5 time when to leave from the beginning of the meal which makes me under pressure and cannot feel relaxed. But the view is amazing. Food is average. Only the view worths.

dined on Thu, 18 Apr 2019

(9)
Too noisy but it's not your fault! Very pleasant service.

dined on Thu, 18 Apr 2019

(6)
We waited so long for the mains dishes to be removed by by the waiter that the kitchen was closed and we could not order desert. Disappointed as we told the waiter we all 3 were having mai and deserts to be sure we did not miss desert.
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Specials

Altitude Brunch $95 pp

$95 Brunch at Altitude on Level 36 First service 1100-1300 Second service 1330-1530 Please note: - Full pre-payment required to secure the booking - 15% Sunday and Public Holiday service charge applies.
When
04 Mar 2019 - 10 May 2019
Sun, Sat 11:00 AM - 1:00 PM
When
04 Mar 2019 - 10 May 2019
Sun, Sat 1:30 PM - 3:30 PM
When
13 May 2019 - 31 Dec 2022
Sun, Sat 11:00 AM - 1:00 PM
When
13 May 2019 - 31 Dec 2022
Sun, Sat 1:30 PM - 3:30 PM
Book special
Special selected! Remove

Winter Truffle Menu $175pp

4 course Winter Truffle Menu. Each course will have an element of Australian Black Truffle. Please note that windows tables incur a minimum spend. Feel free to reach out to the Altitude team at altitude.slsn@shangri-la.com for further details. Window table is not confirmed until payment is received. Opening Hours: Lunch 12pm-2pm, Monday- Friday Dinner 6pm - 10pm, Monday to Thursday 5:30pm- 10pm, Friday and Saturday 5:30pm- 9:30pm Brunch: Saturday and Sunday 11.00am to 1.00pm or 1.30pm to 3.30pm Sunday’s and Public Holidays incur a 15% service surcharge. Dress Code: Smart Casual
When
19 Jul 2019 - 17 Aug 2019
Sun, Mon, Tue, Wed, Thu, Fri, Sat 5:30 PM - 10:00 PM
Book special
Special selected! Remove

Winter Truffle Menu with Wine Paring $250pp

4 course Winter Truffle Menu. Each course will have an element of Australian Black Truffle. Please note that windows tables incur a minimum spend. Feel free to reach out to the Altitude team at altitude.slsn@shangri-la.com for further details. Window table is not confirmed until payment is received. Opening Hours: Lunch 12pm-2pm, Monday- Friday Dinner 6pm - 10pm, Monday to Thursday 5:30pm- 10pm, Friday and Saturday 5:30pm- 9:30pm Brunch: Saturday and Sunday 11.00am to 1.00pm or 1.30pm to 3.30pm Sunday’s and Public Holidays incur a 15% service surcharge. Dress Code: Smart Casual
When
19 Jul 2019 - 17 Aug 2019
Sun, Mon, Tue, Wed, Thu, Fri, Sat 5:30 PM - 10:00 PM
Book special
Special selected! Remove

About Altitude Restaurant

The floor-to-ceiling windows at Altitude Restaurant present outstanding Sydney Harbour views as an accompaniment to the finest contemporary Australian cuisine. Altitude unveils a new grill focused menu created by Chef de Cuisine Insup Kim, and dessert menu by Executive Pastry Chef Anna Polyviou. The restaurant will be open for lunch and dinner, Monday -Sunday. Window tables: minimum spend of $375 per table Sunday-Thursday; with a $100 non-refundable deposit. Minimum spend of $500 per table Friday-Saturday, with a $300 non-refundable deposit. An 18-person private dining room is available for more intimate gatherings. Please contact dine.slsn@sangri-la.com or 9250 6000 for further information. Sunday's and Public Holidays incur a 15% service surcharge. Opening Hours: Lunch 12pm-2pm, Monday- Friday Brunch 11.00am - 3.30pm Saturday and Sunday Dinner 6pm - 10pm, Monday to Thursday 5:30pm- 10pm, Friday and Saturday 5:30pm- 9:30pm Sunday

Altitude Restaurant Address

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