1359 Verified Diner Reviews

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Total Score

8.7
1359 reviews
Recommended
(8.9)
Food
(8.7)
Service
(8.7)
Value for money
(7.9)
Atmosphere
(8.6)

dined on Wed, 21 Nov 2018

(8)
Food was fresh, tasty and delicious. Great variety and good wine list with lots of options to order Turkish wines. The staff were fabulous and very attentive.
Annette Wright

dined on Sun, 18 Nov 2018

(9)
I love this place, great vibe, great food, attentive service, my favourite on the Barangaroo strip

dined on Sun, 18 Nov 2018

(7)
Food was delicious, service was attentive, Barangaroo is always a good spot for lunch.

dined on Fri, 9 Nov 2018

(10)
Always love dining here always gems last night was the Canadian scallop entree ...

dined on Wed, 7 Nov 2018

(8)
excellent sharing plates, best for a group so you can try everything on the menu!

dined on Sun, 4 Nov 2018

(8)
Great food, few Turkish wines and friendly service, a very pleasant Sunday lunch.

dined on Sat, 3 Nov 2018

(9)
Cocktails superb ! Food was very special, the flavours took me back to turkey.

dined on Fri, 2 Nov 2018

(10)
AWESOME!!!!! This is the greatest place in Barangaroo. Omar and the staff are like our friends and you cant keep us away. Going often over and over again and if you miss out your nuts.
Vicki Hartley

dined on Thu, 1 Nov 2018

(8)
Took the time to talk to us about the menu and make recommendations which gave the evening a more special feeling.
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About Anason

Discover exotic Turkish flavours at Barangaroo As a child growing up in Istanbul Somer Sivrioglu always wanted to be by the sea. Now, with Anason, located in Barangaroo, his childhood dream has come true. In this waterfront location Sivrioglu and his team of young Turkish chefs deliver a truly authentic Anatolian experience, serving the rich culture, colour, vibrancy and hospitality of Sivrioglu’s home city on a plate - all by the water. Given the setting the menu is more influenced by the sea that his first restaurant, Efendy but it’s part of this restaurant's charm. It’s different to what he’s done before. Modelled on the casual meyhanes and drinking bars of Turkey be transported to Sivrioglu's homeland for a truly wonderful dining experience. Welcoming everyone into his restaurant, not as a diner, but as a guest to his ‘home’, Sivrioglu has a seat at a table waiting for you. Best dishes: Labne Yoghurt, Curly Peppers, Marash Chillies, Burnt Butter or Octopus, Witlof, Tomato Ezme

Anason Address

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