1359 Verified Diner Reviews
Total Score
- Recommended
-
(8.9)
- Food
-
(8.7)
- Service
-
(8.7)
- Value for money
-
(7.9)
- Atmosphere
-
(8.6)
Ed Jeffers dined on Fri, 7 Sep 2018
Susan Scully dined on Thu, 6 Sep 2018
Ed Jeffers dined on Fri, 31 Aug 2018
Penny dined on Sat, 25 Aug 2018
Mary Refalo dined on Sun, 17 Feb 2019
Anonymous dined on Sat, 16 Feb 2019
Anonymous dined on Fri, 15 Feb 2019
Mark Emery dined on Thu, 7 Feb 2019
Anonymous dined on Sat, 2 Feb 2019
Anonymous dined on Wed, 30 Jan 2019
About Anason
Discover exotic Turkish flavours at Barangaroo As a child growing up in Istanbul Somer Sivrioglu always wanted to be by the sea. Now, with Anason, located in Barangaroo, his childhood dream has come true. In this waterfront location Sivrioglu and his team of young Turkish chefs deliver a truly authentic Anatolian experience, serving the rich culture, colour, vibrancy and hospitality of Sivrioglu’s home city on a plate - all by the water. Given the setting the menu is more influenced by the sea that his first restaurant, Efendy but it’s part of this restaurant's charm. It’s different to what he’s done before. Modelled on the casual meyhanes and drinking bars of Turkey be transported to Sivrioglu's homeland for a truly wonderful dining experience. Welcoming everyone into his restaurant, not as a diner, but as a guest to his ‘home’, Sivrioglu has a seat at a table waiting for you. Best dishes: Labne Yoghurt, Curly Peppers, Marash Chillies, Burnt Butter or Octopus, Witlof, Tomato Ezme