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Selected by Insider

A popular gem amongst our premium selection of the trendiest restaurants right now

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Meet the Chef

Davide Rebeccato, originally from Veneto, Italy descended from three generations of bakers. He attended hospitality school in Padova. He worked as the Sous Chef at Black Truffle and later at Latium. He joined the team at Michelin starred restaurant Imago in 2007. He was procured by The Oberoi Group heading up a team of seven at one of their five-star hotels. He joined Aqua Dining in 2014 and became a co-owner in 2016. In 2017 Davide and his business partners opened The Nielsen in Vaucluse.

Restaurant menu

Chef’s recommendations Davide Rebeccato

Average price $115 Special request

Scores & Reviews

Fabulous
8.8/10
based on 1893 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.7/10
Service :9/10
Setting :9/10
  1. Susan F.
    • 3 reviews
    8/10

    A wonderful setting. Pricey but to be expected. Caters well for gf diners. Lovely wines. Professional chef, great pre starters and petit fours

  2. Carolina T.
    • 2 reviews
    8/10

    Aqua dining has the most gorgeous view in the city. The degustation menu is freshing, particularly the baked onion, tomato and smoked cheddar is a surprise and full of flavour. Atmosphere is good as well

  3. Stephanie N.
    • 26 reviews
    10/10

    Great service and food

  4. Sandra H.
    • 13 reviews
    10/10

    Great offer of 50% off food for the start of the week. Great food and views. The service was great , totally recommend.............................

  5. Jamie l.
    • 4 reviews
    10/10

    Birthday lunch on a beautiful Sunday afternoon. The atmosphere, view and service can't be faulted. The food was amazing as usual. This is the place to go to if you want an unforgettable experience to celebrate any special occasion or simply if you wanted to treat your self.

  6. Michelle j.
    • 4 reviews
    6/10

    I've eaten here many times over the years but not of late... it's always been exceptional. This time however I found the octopus entree quite bland and only ate half. The main (grey mackerel) was marginally better once I asked for some salt and again only ate half. There's no point eating for the sake of it... Both dishes seemed to have the same sauce for some reason. They looked pretty on arrival but the taste just didn't hit the mark for me and I appreciate others may feel different. Perhaps that's the more authentic way to cook octopus, it seemed boiled to tender. Thank goodness the views were the same though :)

  7. Megan B.
    • one review
    9.5/10

    Wonderful experience from start to finish!

  8. Gail D.
    • 3 reviews
    9/10

    The view of the harbour, Harbour Bridge and city make visiting this restaurant worthwhile. Add the wonderful service, great food and with no added costs for a group of 8 people or limited sitting time makes Aqua a fabulous restaurant to dine in.

  9. A A.
    • 265 reviews
    8.75/10

    We went to aqua on the weekend and had the 4 courses banquet. Entree and pasta are the best.

  10. A A.
    • 270 reviews
    10/10

    I enjoyed it so much I’m coming back on the 22nd November with some new friends.

  11. Jeannie K.
    • 2 reviews
    9/10

    The view overlooking the Harbour and the Harbour Bridge is stunning. I've been there at night and during the day and on both occasions, the staff and atmosphere was amazing. Definitely recommend the pasta, and great idea for a romantic date!

  12. John W.
    • 28 reviews
    10/10

    Thanks for a lovely evening of great food, wine & service!

  13. A A.
    • 269 reviews
    7.5/10

    Good location with amazing views

  14. A A.
    • 249 reviews
    9.5/10

    Beautiful view, nice food , good service! We all enjoyed the dinner and we had wonderful time.

  15. A A.
    • 289 reviews
    8.75/10

    View is amazing and location can’t be beat. Food was generally amazing, with only dessert a bit less than stellar. But overall excellent. It’s a trusted place with consistency in quality for those special occasions.

  16. Gina H.
    • 73 reviews
    10/10

    Great food views and service

  17. Michael Z.
    • one review
    10/10

    Great food and drink with fantastic service under the unbeatable view.

  18. Vivian P.
    • 2 reviews
    9.5/10

    Great location, good service, will be back again

  19. Jim W.
    • 2 reviews
    9.25/10

    We had great time the Staff always will to serve. Our food was Delicious.

  20. A A.
    • 279 reviews
    9/10

    Good views and atmosphere

More information

How to get to the restaurant

14 Paul Street, 2061, Milsons Point, Australia

Directions to get there

Kirribilli, Lower North Shore, Milsons Point

About the restaurant

A quintessential Sydney dining experience at Aqua Dining…

Situated above the North Sydney Olympic Pool, Aqua Dining is an elegant restaurant that offers impressive views that sweep from Luna Park to the iconic Sydney Harbour Bridge and Opera House. With world class views and delicious food to match, Aqua Dining offers a quintessential dining experience that is hard to beat. Executive Chef Davide Rebeccato to uses seasonal Australian produce to create a contemporary Italian menu. If you’re after a slice of Sydney indulgence, Aqua Dining might just be your go-to destination.

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