• à la carte

à la carte

Seafood

Green tiger prawn
$24

Prawns smothered in garlic, olive oil, fire roasted capsicum, sun dried tomatoes, sprinkled with basil and chili

Thai prawns
$24

King prawns marinated in Thai style sweet chili sauce, topped with red onion, basil and tasmanian brie

Mixed seafood
$24

Calamari rings, king prawns, shallots, garlic, diced tomato and lemon pepper salt

Teriyaki prawns
$24

Marinated in teriyaki honey sauce, toppe w red onion, sesame seed, roasted garlic, fresh sweet basil

Vegetarian

Super vegie
$22

Mushroom, sauteed onion, fire roasted capsicum, sliced tomato, avocado, sprinkled w fresh basil and garlic

Vegie spinach
$22

Spinach, diced fresh-tomato, spanish onion, kalamata olives, feta cheese, topped w roasted garlic and basil

Eggplant
$22

Eggplant, spanish onion, shallot, artichoke, pesto, oregano and garlic

Capri
$22

Roma tomato, sliced bocconcini cheese, topped w fresh basil leaves, crack pepper and garlic

Melanzana
$22

Roasted egg plant, sun dried tomato, mushroom, toasted red capsicum and topped w pesto and fresh tomato

Traditional pizzas

Margherita
$16
Vegetarian
$20

Mushroom, capsicum, onion and pineapple

Pepperoni lover
$20

Pepperoni, ground beef, mushroom, capsicum and onion

Hawaiian
$20
Supreme
$20

Ham, pepperoni, cabanossi, mushroom, capsicum, onion and pineapple

Australiana
$20

Bacon, egg and onion

Mexiacana
$20

Pepperoni, mushroom, onion, and chilli

Meat lovers
$20

Ham, cabanossi, pepperoni, beef, bacon

Bbq chicken
$20

Bbq sauce base, bbq chicken, mushroom, onion, and garlic

Nepoletana
$20

Olives, anchovies and garlic

Fully reserved on TheFork

Prices and dishes may change.
These prices do not include offers.

Fully reserved on TheFork
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