185 Verified Diner Reviews

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Total Score

8.8
185 reviews
Recommended
(9.2)
Food
(8.6)
Service
(9.1)
Value for money
(8.4)
Atmosphere
(8.7)

dined on Tue, 30 Oct 2018

(10)
Happy, cheery, friendly service with good ambience. Wait staff even recalled menu choices from the previous week!
Paul Anlezark

dined on Wed, 10 Oct 2018

(9)
Always great food Relaxing view of bush land. Make sure to have the sourdough with confit garlic butter

dined on Tue, 11 Sep 2018

(8)
The menu for special deal needs to be upgraded

dined on Fri, 7 Sep 2018

(10)
Food was beautiful, came in good time and the staff were lovely. Thankyou.

dined on Thu, 14 Feb 2019

(9)
We had Valentines Day dinner here and the food was amazing. The service was prompt and attentive with service staff always checking on drinks and if you were happy with your meal.

dined on Sat, 26 Jan 2019

(7)
Lovely restaurant with good food.

dined on Fri, 18 Jan 2019

(9)
A group of 4, happy with all aspects of evening.

dined on Mon, 24 Dec 2018

(6)
Average meal.

dined on Sat, 15 Dec 2018

(10)
Wonderful evening!! Great food, great service, great atmosphere! Will definitely be going back :)
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Specials

Chefs Special 2 Courses $34.95 or 3 Courses $44.95

Chefs Special 2 courses $34.95 or 3 courses $44.95
When
22 Oct 2015 - 22 Oct 2022
Mon, Tue, Wed, Thu 6:00 PM - 9:00 PM
Book special
Special selected! Remove

2 Course $25 Lunch Special

2 Course $25 Lunch Special
When
11 Jul 2018 - 31 Dec 2018
Mon, Tue, Wed, Thu, Fri 12:00 PM - 2:00 PM
When
29 Jan 2019 - 31 Dec 2019
Mon, Tue, Wed, Thu, Fri 12:00 PM - 2:00 PM
Book special
Special selected! Remove

About Babbingtons Bar & Grill

The babble about Babbingtons The star restaurant at the Best Western Plus Apollo International Hotel Newcastle, Babbingtons Bar & Grill is not just your average hotel diner. Sitting on the side of Pacific Highway in Charlestown, it’s probably the last place you’d expect to find a fine-dining restaurant. But it’s well worth the stop. In fact, people come from far and wide just to sample Executive Chef Sam Beatty's seasonal menus. With over 16 years' experience in the hospitality industry this New Zealand born chef cooks with from the heart, stating that 'food doesn't need to be complicated, [it's] a process that begins with premium ingredients, sourcing the best of what is available locally and seasonally, and then focusing on flavour'. Be sure to sample Sam's signature dishes (marked in the menu with a chef's hat), and if you order two courses of his signature dishes you'll receive a complimentary glass of Wild Oats wine to enjoy with your main meal. Hotel guests are also in for a treat – Babbingtons offers an equally incredible breakfast menu that you can even have delivered to your room for the ultimate breakfast in bed. Best dish: any of Sam's signature dishes

Babbingtons Bar & Grill Address

Google Map