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Bacash Restaurant

Name: Bacash Restaurant
Address: 175 Domain Road, South Yarra (VIC), 3141, Australia
Price range: $105 (Average price is calculated based on starter/main course or main course/dessert, excluding drinks. Prices have been provided by the restaurant. The average price is indicative. )
Rating: 9.6

9.6/10

352

175 Domain Road, 3141 South Yarra (VIC)See map

Average price $105

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Restaurant menu

Average price $105
Average price
Average price is calculated based on starter/main course or main course/dessert, excluding drinks. Prices have been provided by the restaurant. The average price is indicative.

Slow roasted ocean trout, cauliflower cream, mussels, prawns, scallops & calamari, parsley sauce: $42
Lebanese style snapper fillet with sumac braised silverbeet, caramelized onion, coriander salad, pine nuts, currants and tahini: $42
Roasted blue eye with pomme mousseline, brown butter sauce, balsamic capers and sage crisps: $42

See à la carte and set menus

User photos

Reviews

9.6/10

Excellent352 reviews

9.9/10

Food

9.6/10

Service

9.2/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

Ilona M.
23 June 2021 • 2 reviews
10/10
Food, wine, service excellent. Could not find fault with anything, wonderful fine dining experience with only average prices. Would certainly go back.

Simone W.
12 June 2021 • 1 review
10/10
Staff, customer service, food and wine was excellent. Six of us had a lovely evening and thoroughly enjoyed everything. Big thanks Bacash we will be back very soon

Gary M.
27 May 2021 • 1 review
9.5/10
As always incredibly consistent and delicious food. We love going to Bacash for special nights out. The NZ Flounder is extra special. Great wine as well.

Alistair P.
17 April 2021 • 23 reviews
10/10
Great night out. Food and service both fantastic.

Paula M.
26 February 2021 • 1 review
9.5/10
Great location near the Botanical Gardens, with outdoor seating along with function room upstairs. Beautiful fresh seafood everyday and a great selection. Entree garfish dish is

Claire J.
26 February 2021 • 1 review
9/10
Fabulous service and ambience - we had 2 entree’s each - 3 were excellent but the sardines with eggplant purée was missing something - the purée was bitter and not very well season

Mark W.
19 February 2021 • 3 reviews
10/10
We have always loved Bacash - from the friendly service, the extraordinary wine list, to the amazing selection of meals with a real emphasis on quality seafood. From the best oyste

John D.
12 February 2021 • 6 reviews
10/10
My partner & I had a lovely time sharing our early Valentine’s Dinner together in a delightful setting - with great food & superb & friendly service. My partner loved the Lebanese

Alistair P.
12 January 2021 • 23 reviews
10/10
Flavoursome food in a laid back comfortable setting. Great meal with fresh fish that just fell apart. The mix of flavours in the starters was wonderful. Will definitely be back again.

Alice Z.
28 November 2020 • 4 reviews
10/10
excellent food nice stuff good menu It is my most favourite restaurant in Melbourne now. Definitely will come eveytime after the menu upgraded

Kathryn N.
7 November 2020 • 1 review
10/10
beautiful seafood. Great atmosphere even with COVID safe options in place. This place will become a regular for us.

Davide C.
7 November 2020 • 2 reviews
10/10
We love Bacash - great simple food, clean tasty and delicious, outstanding service, great ambiance. Thanks for a wonderful evening and see you again soon!

Soner B.
4 November 2020 • 6 reviews
10/10
Excellent service, food and ambience.

Gail H.
29 October 2020 • 4 reviews
10/10
Lovely seafood restaurant opposite botanic gardens. Excellent service and elegant, spacious atmosphere. The menu features some interesting dishes as well as some simple fish dishes

Sean N.
7 July 2020 • 4 reviews
6/10
The food was quite nice, but for the price, it was pretty standard and indifferent to any food you would get in any other fish restaurant, the chips and tartar sauce were really av

Barbara M.
24 June 2020 • 9 reviews
9.5/10
We had a wonderful lunch. Excellent Service, warm, informed and very professional. The food was flawless. Scallops and quail starter beautifully balanced. The flavours rich and int

Merry Y.
23 June 2020 • 1 review
8/10
Love the food and ambience. The blue swimmer crab soup is beautiful, strongly recommended. Staff have been very welcoming and friendly too. Definitely will recommend to family and friends.

Noela F.
20 June 2020 • 2 reviews
10/10
Bacash has to be one of the best restaurants in Melbourne. The best fish one anyway. The quality of the fish! The creative style of the recipes is outstanding. I’m a regular res

Alistair P.
13 June 2020 • 23 reviews
10/10
Great food ,service and atmosphere. The quality of food is always excellent. Fantastic to be able to dine out once again. Thank you for a great night out.

Robbie P.
11 June 2020 • 1 review
10/10
Celebrating our first night out for months, it was so nice to be able to support one of our favourite Restaurants. As always we were welcomed beautifully, our waitress was extremel

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Tripadvisor reviews

205 Tripadvisor Reviews

More information

How to get to the restaurant

175 Domain Road, 3141, South Yarra (VIC), Australia

Directions to get there

Melbourne South East, South Yarra

About the restaurant

Swimmingly Good Seafood

What’s in a name? In this case, everything. Owner-chef Michael Bacash has more than 30 years of experience working wonders with food, particularly seafood. At Bacash Restaurant in South Yarra you’ll find a modern, clean aesthetic and food that is precise without being fussy. In between courses, savour the views of the Domain and Royal Botanic Gardens outside the huge windows. And don’t be shy when it comes to asking the staff for a recommendation on food or wine. They have a wealth of knowledge and are more than happy to share it. If you aren’t a huge seafood fan, Bacash is the place that just might convert you. From whole flounder to spaghetti marinara overflowing with prawns, mussels, calamari and juicy seasonal fish, the choices aren’t easy. But if you’d rather your dinner comes from the land than the sea, there are delightful options—just as thoughtfully prepared. Next time you’re in the mood for fine dining that’s all about quality without being pretentious, Bacash Restaurant is the go.

Best Dish: seafood spaghetti marinara