My third visit to Bacash and it keeps getting better. Sensational food, fantastic wine and the most sincerely warm, relaxed, unpretentious yet totally spot-on service. The experience is akin to going to a friends place for a meal - except that your friend happens to cook the best seafood in Melbourne. Love this place!
We admittedly love Bacash restaurant and have been coming here for many years now. Service is attentive but not overbearing and the seafood is always consistently prepared very well. Simplicity and flavour done very well. Great wine list too. Yum
Excellent meal once again..cannot fault Bacash. Consistently delivers a wonderful dinner.
Great food as always and extensive wine list.
This has been my favourite restaurant for years. No doubt to recommend to all my friends!
Very nice atmosphere....excellent food and service
Great food and drinks. Would definitely recommend. Will return.
On a very busy night, the food and service were first class
We had a lovely waitress who was very professional and really looked after us. You cannot fault the food, absolutely perfect. Well done!
Yes we are happy to return and soon We had a very pleasant evening all round Thankyou
Food was ok although expensive for serving size. Wine list was incredibly expensive and Australian red wine selection especially narrow. Generally over priced.
I have been to this restaurant quite a few times. The wait staff are rushing a bit. There is some abruptness in their service.
Great place for grilled fish lovers. Whiting varieties at its best!
Every time I visit, I always have the Lebanese Fish and it never disappoints. Fiona's wine list is consistently interesting. Great destination for both business and a date with your partner.
Best seafood in Melbourne without a doubt, and backed by delightful owners who made us feel at home from the moment we arrived
Best fish restaurant in Melbourne... probably Australia Great chips
Never disappoints. Service is amazing and food is of highest quality
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Amazing dinner and service. Quality food. This place never disappoints.
The fish is sublime! Had flounder for main- the best! Perfectly cooked. The quality of the ingredients shone through. Haven't been in a while but it maintains its excellent standard. Great nori roll to start and the buttermilk pannacotta was a really nice and clean way to finish the night. Had a really nice glass of sparkling and Riesling as well. Will be back! To be recommended for fish lovers.
175 Domain Road, 3141, South Yarra, Australia
Swimmingly Good Seafood
What’s in a name? In this case, everything. Owner-chef Michael Bacash has more than 30 years of experience working wonders with food, particularly seafood. At Bacash Restaurant in South Yarra you’ll find a modern, clean aesthetic and food that is precise without being fussy. In between courses, savour the views of the Domain and Royal Botanic Gardens outside the huge windows. And don’t be shy when it comes to asking the staff for a recommendation on food or wine. They have a wealth of knowledge and are more than happy to share it. If you aren’t a huge seafood fan, Bacash is the place that just might convert you. From whole flounder to spaghetti marinara overflowing with prawns, mussels, calamari and juicy seasonal fish, the choices aren’t easy. But if you’d rather your dinner comes from the land than the sea, there are delightful options—just as thoughtfully prepared. Next time you’re in the mood for fine dining that’s all about quality without being pretentious, Bacash Restaurant is the go.
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