What
Where

Fine Dining

Baia di Vino

9.1/10
162 reviews

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Restaurant menu

Oyster mignonette
$3
Tuna tartar
$18

Pickled daikon, betel leaf, yuzu emulsion

Snapper
$16

Pickled green chili, pomegranate vinaigrette

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Ratings & Reviews

Excellent
9.1/10
based on 162 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :9.2/10
Service :9.3/10
Setting :8.7/10
  1. Cheryl P.
    Cheryl P.
    • one review
    10/10

    My friend of many years and I are always looking for eateries for our birthday catch ups. We were both surprised and pleased with the staff, ambiance and overall the wonderful food and its presentation of this petite restaurant. We will certainly be back.

  2. Arriarne K.
    Arriarne K.
    • one review
    10/10

    Awesome food, excellent service & a pleasant setting. Great cocktails too. BDV keeps the amazing faves on the menu and keep refreshing other dishes with super tasty, beautifully constructed dishes to keep things fresh.

  3. Paul W.
    Paul W.
    • one review
    9.5/10

    Wonderful evening with great food and excellent wine list. Could not have been better. Look forward to making a return visit on my next trip over.

  4. Julie F.
    Julie F.
    • one review
    9.5/10

    My 3rd visit to this fabulous restaurant. It consistently has great food and friendly professional service. They are always very welcoming, And if you arrive a little early then seat yourself at their bar and enjoy a good selection of wines spirits and cocktails.

  5. Neil G.
    Neil G.
    • one review
    10/10

    Best Restaraunt in bayside, fantastic food, great service with a well priced wine list. Great ambience not to be missed. Frank, Vivian and the team know what they are doing.

  6. Christina p.
    Christina p.
    • one review
    10/10

    Went here for my birthday 2nd time here was beautiful the food is delicious, cocktails were amazing definitely a new favourite place to visit xxx

  7. Michael P.
    Michael P.
    • 8 reviews
    10/10

    Firstly, the restaurant is set in a beautiful location in Beach Road, close to the ocean. The restaurant itself is beautiful, smart and has an excellent ambience. The food, although a bit more expensive, is delicious, making use of a range of ingredients and their wood fired oven. The service is impeccable. Excellent for any occasion. Additionally, they have a private room for larger bookings.

  8. Steve K.
    Steve K.
    • 2 reviews
    10/10

    Amazing food with fantastic service. The menu is constantly changing but keeps the favourite dishes. The Beef tartare and beetroot ravioli are a definite every time we eat at Baia.

  9. Elizabeth W.
    Elizabeth W.
    • 23 reviews
    10/10

    Warm service and delicious food. Beautiful decor, great for special occasion formal or relaxed.

  10. Julianne B.
    Julianne B.
    • one review
    10/10

    Outstanding. The restaurant was fully booked and yet the service was relaxed and friendly. The food was excellent too, we will definitely dine here again.

  11. Tim L.
    Tim L.
    • one review
    10/10

    Warm welcome, quick service, never waited for a drink and the food was spot on. Generous portions and a complimentary Frangelico to finish our sitting. Really enjoyed this place.

  12. Megan H.
    Megan H.
    • one review
    10/10

    Great to have a quality restaurant in the bayside bubble. Staff were attentive, decor simple but lovely clean lines and food delicious. Prices were a little on the high side, so one for special occasions. Will definitely be back

  13. Lyn c.
    Lyn c.
    • 17 reviews
    10/10

    Fabulous night.. loved our cheeky table staff.. great fun.. perfect customer service..

  14. Jill H.
    Jill H.
    • 3 reviews
    6/10

    Smallish u shaped room with a bar & stools in the middle. Mixed clientele. Ladies lunching, a group of business men using a private room & couples popping in for snacks & a glass of wine at the bar. We ate a selection of dishes from the menu. The standouts were the sticky lambs ribs in Pedro Ximenez & the Quail Wellington on celeriac puree. Owner makes her own chilli sauces on the table.

  15. John L.
    John L.
    • one review
    8.25/10

    From the time of booking through to departure a very professional, friendly and efficient service. The food was excellent. A great enterprise to have in Sandringham. Many thanks to Vivien for making it a special day.

  16. Jeffry F.
    Jeffry F.
    • 2 reviews
    9/10

    High quality restaurant with excellent food and waiter service. A little noisy.

  17. A A.
    A A.
    • 232 reviews
    9/10

    The food was delicious, loved the lobster risotto. Tiramisu was amazing! We’ll be coming back for sure.

  18. A A.
    A A.
    • 261 reviews
    9.75/10

    Real neighbourhood gem

  19. A A.
    A A.
    • 274 reviews
    9.75/10

    Wonderful food and wine, fabulous service and great location. I have been back several times, and will come back again.

  20. Peter D.
    Peter D.
    • 3 reviews
    9.25/10

    A pure joy. Baia di Vino is punching well above its weight. The food quality and preparation is outstanding. The service then makes Baia di Vino an overall tremendous experience. With seafood being a focus, the freshness of the produce is key, and the Chef has clearly ensured this is extended to the plate. Go there.

More information

How to get to the restaurant

1 Melrose street, 3191, Sandringham (VIC), Australia

Directions to get there

Bayside, Sandringham

Features

Italian

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