Pickled daikon, betel leaf, yuzu emulsion
Pickled green chili, pomegranate vinaigrette
My 3rd visit to this fabulous restaurant. It consistently has great food and friendly professional service. They are always very welcoming, And if you arrive a little early then seat yourself at their bar and enjoy a good selection of wines spirits and cocktails.
Best Restaraunt in bayside, fantastic food, great service with a well priced wine list. Great ambience not to be missed. Frank, Vivian and the team know what they are doing.
Went here for my birthday 2nd time here was beautiful the food is delicious, cocktails were amazing definitely a new favourite place to visit xxx
Firstly, the restaurant is set in a beautiful location in Beach Road, close to the ocean. The restaurant itself is beautiful, smart and has an excellent ambience. The food, although a bit more expensive, is delicious, making use of a range of ingredients and their wood fired oven. The service is impeccable. Excellent for any occasion. Additionally, they have a private room for larger bookings.
Amazing food with fantastic service. The menu is constantly changing but keeps the favourite dishes. The Beef tartare and beetroot ravioli are a definite every time we eat at Baia.
Warm service and delicious food. Beautiful decor, great for special occasion formal or relaxed.
Outstanding. The restaurant was fully booked and yet the service was relaxed and friendly. The food was excellent too, we will definitely dine here again.
Warm welcome, quick service, never waited for a drink and the food was spot on. Generous portions and a complimentary Frangelico to finish our sitting. Really enjoyed this place.
Great to have a quality restaurant in the bayside bubble. Staff were attentive, decor simple but lovely clean lines and food delicious. Prices were a little on the high side, so one for special occasions. Will definitely be back
Fabulous night.. loved our cheeky table staff.. great fun.. perfect customer service..
Smallish u shaped room with a bar & stools in the middle. Mixed clientele. Ladies lunching, a group of business men using a private room & couples popping in for snacks & a glass of wine at the bar. We ate a selection of dishes from the menu. The standouts were the sticky lambs ribs in Pedro Ximenez & the Quail Wellington on celeriac puree. Owner makes her own chilli sauces on the table.
From the time of booking through to departure a very professional, friendly and efficient service. The food was excellent. A great enterprise to have in Sandringham. Many thanks to Vivien for making it a special day.
High quality restaurant with excellent food and waiter service. A little noisy.
The food was delicious, loved the lobster risotto. Tiramisu was amazing! We’ll be coming back for sure.
Real neighbourhood gem
Wonderful food and wine, fabulous service and great location. I have been back several times, and will come back again.
A pure joy. Baia di Vino is punching well above its weight. The food quality and preparation is outstanding. The service then makes Baia di Vino an overall tremendous experience. With seafood being a focus, the freshness of the produce is key, and the Chef has clearly ensured this is extended to the plate. Go there.
High quality and definitely recommend
Great place, yummy food and great service
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