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Italian

Baia the Italian

8.7/10
1249
114 Cockle Bay Wharf, 2000 Sydney (NSW)See map

Average price $50

30% off the 'à la carte' menu!

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Up to -30%

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-30% 30% off the 'à la carte' menu!

Set menus and drinks not included. Available on the booked timeslot.

Set menus and drinks not included.

Available on the booked timeslot.

Restaurant menu

  • Average price $50
Crispy Skinned Salmon / Endive / Asparagus / Cauliflower Purée
$36
Grilled King Prawns / Garlic / Rocket / Tomato Salsa
$37
Pork Saltimbocca / Prosciutto / Sage / Gnocco alla Romana / Creamy Mushroom Ragout
$31

User photos

qnochi
Oysters
Duck ravioli

Reviews

8.7/10
Fabulous1249 reviews
8.6/10

Food

8.9/10

Service

8.8/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Megha G.

    23 June 20213 reviews

    5.5/10
  • Adele B.

    23 June 20212 reviews

    10/10

    Can't recommend Baia the Italian highly enough, the food was fantastic, our waiter and service was exceptional and our table had the closest view to the Harbour. Can't wait to go again.

  • Nana K.

    17 June 202110 reviews

    8.5/10

    it was the best view im the darling harbour

  • Rona P
    Rona P

    13 June 20217 reviews

    2/10
  • Maria Florencia R.

    11 June 20211 review

    10/10

    pasta dishes were excellent, the service, the view. Lovely place to go and enjoy a really good food and the darling harbour scenery, nice view to the fireworks too.

  • Saf Sh

    5 June 20211 review

    10/10

    The service was excellent and the staff were extremely friendly and the food was amazing. I would definately recommend this place and come back again!

  • Min Du

    5 June 202126 reviews

    10/10

    Our group of five thoroughly enjoyed the lunch experience. Good atmosphere, good service, yummy food.

  • Sharon Chorus T.

    5 June 202144 reviews

    9/10

    Venue and service are excellent, food can be better cooked

  • Bharti S.

    4 June 20212 reviews

    9/10

    Excellent food.a little slow on the service

  • Kandy W.

    28 May 20215 reviews

    9/10

    The food was great and beautiful drinks. A bit too cold so I had to wear my coat through out the meal.

  • Munir R.

    27 May 202125 reviews

    8/10

    Seafood Pasta was excellent,Burrata was great. Prawns a bit too salty and steak was overcooked. Otherwise great place,great service and host.

  • Ji A.

    21 May 202127 reviews

    9/10

    Waiter / manager was amazing!!

  • Min Du

    21 May 202126 reviews

    10/10
  • Jennifer C.

    15 May 20211 review

    3/10
  • Margarita S.
    Margarita S.

    1 May 202127 reviews

    10/10

    Love this place

  • Paula M.

    30 April 20216 reviews

    9/10

    Glad they have reopened after a lengthy closure. As usual, we always enjoy dining there.

  • Kane T.

    22 April 202116 reviews

    8.5/10

    Really nice spot with even better food, would go back 8.5/10

  • Lina C.

    8 April 20212 reviews

    8.5/10
  • Tracy E.

    27 June 202011 reviews

    2/10

    Wasn’t even open. Shouldn’t be able to book on the fork.

  • Terence H.

    17 March 20206 reviews

    6/10
See all reviews

Tripadvisor reviews

1315 Tripadvisor Reviews

More information

How to get to the restaurant

114 Cockle Bay Wharf, 2000, Sydney (NSW), Australia

Directions to get there

Barangaroo, Darling Harbour, Haymarket, Sydney CBD, Sydney City, The Rocks

Features

European, , , , Mother's Day

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