Average price $60
623 reviews

Free serviceInstant booking

Restaurant menu

Average price $60 Special request

Chef Claudio Zannotti recommends…


House made ricotta gnocchi, pumpkin puree, sage butter, baby spinach toasted pinenuts and parmesan cheese

Rigatoni al Ragu

Tube shaped pasta with beef brisket ragu and pecorino romano cheese

Pasta Putanesca

Mediterranean tomato sauce, w/ garlic, chilli, artichokes & olives

Dietary options

Ratings & Reviews

Very good
based on 623 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :8.4/10
Service :8.3/10
Setting :8.3/10
  1. Peter  S.
    Peter S.
    • 7 reviews

    My partner and I have dinned here many time for lunch and dinner. the food and service are always good. plus it's in a great location. we happily recommend.

  2. Margaret T.
    Margaret T.
    • 5 reviews

    I tried their steak and it was very nice. The shoestring chips were crunchy and delicious. Will definetely come back for more.

  3. Angela P.
    Angela P.
    • one review

    Always love the food at Barbuto ????????

  4. Hannah M.
    Hannah M.
    • 4 reviews

    Was a little mix up with our order, yet they tried to make up for it.

  5. Noora L.
    Noora L.
    • one review

    Really nice athmosphere. stuff was kind. Food was little disapointment. Beef was little chewy but entrees was great. As a conclusion restaurant was nice and cozy.

  6. Craig P.
    Craig P.
    • 3 reviews

    Great place. Lovely relaxed atmosphere and great service, our waitress was awesome! Great grill (we both opted for the steaks, but the ribs also looked epic). and excellent selection of beer and wines. Highly recommended!

  7. Anita R.
    Anita R.
    • one review

    Great food, but limited menu. Great service. Nepalese waitress Ankyta was great. A little noisy & pricey, but great overall. Will come back again!

  8. Jill D.
    Jill D.
    • 3 reviews

    Good location and food. Steaks were cooked exactly as requested. The white sangria is very good. Only drawback is menu never or rarely changes.

  9. Terranova S.
    Terranova S.
    • one review

    Good food--a bit small on the portion size for the price but good to take someone for a special treat.

  10. Caitlin S.
    Caitlin S.
    • 3 reviews

    Great food and service.

  11. Fiona U.
    Fiona U.
    • 8 reviews

    Staff were charming and attentive, food was top drawer. Look forward to coming back!

  12. Robyn C.
    Robyn C.
    • one review

    Three of us shared entrees and garlic bread! I’ve never tasted such delicious garlic bread before!! The entrees were delightfully presented and tasted awesome. Thankyou to cooks and wait staff for a really lovely night.

  13. Cherie R.
    Cherie R.
    • one review

    It took a while for anyone to take our order, which was slightly disappointing but not anything to get really annoyed by. We ordered the ragu pasta and some fries. The pasta came out and it looked like soup. It was so watery and the "ragu" was actually a big blob of pulled pork that looked like a fatberg plonked in the middle. It was a bland watery disaster. When we went to pay at the front desk, the lady that served us looked high. She could barely look at us or keep her eyes open. She could not hold a conversation. There is something seriously wrong with this place, as it was not like this a few years ago. We used to come here all of the time, however, after it first changed hands about 4 or 5 years ago, it really went down hill. Now its just a complete joke. Will not be returning here anytime soon. What a waste of $88!

  14. Catherine B.
    Catherine B.
    • one review

    Entrees came out after mains Wine came out after mains, where the people next to us were into their second cocktail and they arrived after us. Loud and super rushed

  15. Sharon D.
    Sharon D.
    • one review

    Food was excellent. All 4 of are had different dishes and were very happy. Only thing to note that on arrival our table was so close to the couple next to us we could barely squeeze through

  16. Billie S.
    Billie S.
    • 6 reviews

    Great restaurant with relaxed atmosphere, really nice interiors, friendly staff and delicious food! Went for lunch, will be back for sure to try their grilled offers :)

  17. pamela k.
    pamela k.
    • one review

    Oh my friend and I felt like Princesses . Our prawn dishes were amazing . Succulent prawns , beautiful cucumber salad . The wine offered to us was such a good match for the dishes . The

  18. Annie A.
    Annie A.
    • 3 reviews

    Everything was delicious! Especially the Jalapeño Poppers and Prawn Pasta... Fresh, fast and lovely service. Will definitely be returning!!

  19. Hanna L.
    Hanna L.
    • one review

    Great meal

  20. Kate G.
    Kate G.
    • 11 reviews

    Great buzzy restaurant with both indoor and outdoor seating. We were seated near the front of the restaurant which had all the windows opened up which was nice to have fresh air while still being indoors. Ordered steak which was of a good size and came with a good portion of fries and salad. Staff are friendly and attentive. Overall a good experience!

More information

Opening time

Friday 12–9:30pm

Saturday 12–9:30pm

Sunday 12–9:30pm

Monday 12–3pm, 5–9:30pm

Tuesday 12–3pm, 5–9:30pm

Wednesday 12–3pm, 5–9:30pm

Thursday 12–3pm, 5–9:30pm

How to get to the restaurant

5/16 Ocean St, 2101, Narrabeen, Australia

Public transport


Directions to get there



Narrabeen, Sydney Northern Beaches

About the restaurant

Dear Customer

Please note that we have a 1.5 hour seating period and require the table back after this time. We appreciate your understanding and look forward to welcoming you to Barbuto in the near future!

Please also be aware that there is a 10% surcharge on Sundays and 15% on public holidays.

We apologize for the inconvenience however we do not accept split bills.

Many Thanks

The Barbuto Team


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