1 Magenta Drive, 2261, Magenta, Australia
Score a Hole in One Expansive views, privacy and decadence are par for the course at Pullman Magenta Shores Resort's Barretts Restaurant. Nestled between the Pacific Ocean and pristine Tuggerah Lake a short 15 minutes north of Terrigal or slightly longer 90 minute drive from Sydney, this fine dining bistro takes centre stage overlooking the grounds of the lavish five-star golf resort. Under the guidance of culinary ambassador Paul Clune, this modern fine diner is all class. A long day on the golf course or tennis court will work up an appetite that is sure to be satisfied with tantalising menu choices including five-hour cooked pork belly, Petuna trout roulade or pan seared Dutton Park duck breast. Whether dining on the al fresco balcony or behind the expansive glass windows overlooking the lake, Barretts Restaurant is arguably one of the most picturesque dining environs that make you feel miles away from home without having to leave the central coast. Best dish: Petuna trout roulade served with broad bean pecorino cheese and mint salsa, crispy trout skin and Sambuca foam
Log in to TheFork Manager and contact us by Chat.