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The best Indian restaurant in Sydney. Warm, friendly and efficient service- led by Anibs the owner. And the food is sensational - large, generous portions and really tasty food. Tonight we had (1) the lamb rogan josh - succulent lamb pieces cooked in authentic spices and (2) chilli chicken tikka masala - seriously the best dish - perfect amount of heat and the best flavours. Yum, yum, yum! Naan and rice are a must. I should also mention, pappadums and spice mix are brought to kick start your night - a free welcome gift from the wonderful owners.
Dishes always served with a smile.
Incredible Indian food and warm, friendly service. Tonight we shared curries with my sister, her husband and their teenage kids. We shared rogan josh; chicken jalfrezi; chilli tikka masala and daal - plus garlic naan and rice. Everyone loved all of the dishes - but we couldn't go past the chilli tikka masala which is incredible - perfect amount of heat, juicy chicken pieces and delicious gravy. All of the curries are generous portions. (And, we needed to more - which arrived promptly with more rice - of course we all voted for the chilli chicken masala). Wonderful service - efficient, warm, friendly. The best Indian in Sydney. BYO.
We love Bijolias for excellent Indian food. Tonight we started off with samosas which were enormous - with lots of veggies and extremely tasty (plus served with yogurt and tamarind). We then shared two curries - my favourite the chilli tikka masala. The chilli tikka masala has large juicy pieces of chicken, with the perfect amount of heat (cooked as you request of the chef - mild, medium or hot). And the other curry was the saag gosht which was also delicious and a generous serve. You can't beat the naan (soft, tasty) and of course some rice. The best Indian on the Northern Beaches. Anibs is the hostess who runs this fabulous restaurant - and employs warm, friendly and efficient staff. We'll be back !
The dishes we ordered were delicious! The Zhinga Prawns were my favorite! The food is always great here. I was just disappointed that even though I booked weeks ago I was given the worst table in the restaurant. Make sure you request a certain table in your booking!
Brilliant service and the best Indian restaurant on the Northern Beaches. We've been going to Bijolias for years but this is my first Trip Advisor review. The service is wonderful - warm, welcoming, sincere and efficient. And the food makes it easily the best Indian on the Northern Beaches. All of the dishes are generous portions with fresh flavours, tender meat and perfect amount of spice/heat. We had the Bhuna Chilly Lamb which is Lamb pieces pan sautéed in spicy masala with capsicum, ginger and fresh chillies as well as the Chilli Tikka Masala which is tandoori chicken simmered with roasted onions, fresh coriander, fresh chillies, ginger and shallots. I love the Chilli Tikka Masala - totally delicious. Other favourites of mine - the Saag Gosht - delicately spiced tender lamb in a spinach and fenugreek gravy, Beef Chilli Lime - slow braised spicy beef cooked with banana chilli, fresh tomatoes and lime and the Bijolias Daal - a classical blend of 5 lentils braised with tomato and ginger juliennes, tempered with fenugreek and cumin. The chef will cook according to the heat level you request. We love medium and it's always cooked the way we like it. Great that you can byo.
Very friendly welcome and wait staff. Food was delicious and a little different as well. Have been a number of times and will be going back again!
My husband and I had a very enjoyable dinner here. We have been here many times before over the last few years and will continue to come here. The food is very tasty and the restaurant is cozy.
Very accommodating with late time slot. One of the better Indian joints I’ve eaten at. Staff very welcoming. Food very tasty. Great value for money.
This restaurant is generally a firm favourite. Unfortunately we were very dissappointed with the food last night.
Never dissappointed!! :)
Fantastic service and food!!!
Had not been since changed ownership - did not dissapoint. Happy to say it is back to being our favourite local Indian.
Great food, and lovely accomodating hostess.
This restaurant is so special. The food is delicious, wine is reasonably priced and the service is warm and welcoming. I don’t know the correct names of the dishes we tried, but the lamb cutlets, butter chicken, prawns and seasonal vegetables were spiced for the intensity we requested, and we enjoyed every taste. If you like Indian food, just go.
Fabulous service and warm atmosphere
The best Indian on the Northern Beaches! Our plates were scraped clean! The restaurant was packed, which speaks for itself.
Absolutely love this Seaforth Indian restaurant. Plenty of choices for the vegetarian in our group - samosas delicious. Prawn and chicken dishes also rated highly. Welcoming, helpful service and we all left feeling like family. Looking forward to going back and highly recommend.
Excellent food and food portions.
Our favourite Local at Seaforth. Always freshest quality ingredients, beautifully presented and a warm welcome given to all. It is not just about the food, but the Diners as well.
5/540 Sydney Rd, 2092, Seaforth (NSW), Australia
By golly Bijolias! There are few suburban restaurants with as many awards in their bag as Bijolias Fine Indian Cuisine. Located in Seaforth, Bijolias has more than 25 gongs to its credit. From the SMH Good Food Guide to the Small Business Champion awards, and with five stars for excellence from the NSW Food Authority, you know that Bijolias is a well-run business offering outstanding food. agree and recommend the restaurant based on the excellent service, delicious fresh food, great value menu and warmth of the welcome; more than one party have commented on the restaurant’s impeccable presentation and cleanliness. The eatery is open for dinner Monday to Saturday. Try the Papri chutney chat, which are crisp savouries of spicy potato and chickpeas served with mint yoghurt and tamarind chutney. Best dish: Khasta Prawns - crispy coated, spicy tiger prawns served with a crisp salad and dipping sauce.
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