233 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

7.6
233 reviews
Recommended
(7.5)
Food
(7.8)
Service
(7.6)
Value for money
(7.5)
Atmosphere
(7.1)
Bernice Furagganan

dined on Sun, 10 Mar 2019

(7)
Servuce is okay, food is good

dined on Wed, 31 Jul 2019

(10)
Excellent experience for families get together.
Mabel Misra

dined on Sat, 29 Jun 2019

(9)
Enjoyed the dinner!

dined on Tue, 11 Jun 2019

(2)
We ordered quite a few dishes and did not like the taste. The Palak Paneer gravy was not at all meshed properly . The Najuk Kofta dish was not upto the mark with Kofta being extremely hard to even cut from the spoon. The Mushroom dish we ordered looked as if raw mushroom was served with paste of tomato and onions .

dined on Sat, 8 Jun 2019

(8)
We ordered chicken tikka masala, lamb vindaloo and vegetarian biryani. They were really good. Would go back again.

dined on Sat, 1 Jun 2019

(10)
Good service and not too busy
Pat Catanach

dined on Sun, 12 May 2019

(9)
Good service helpful with dietary requirements

dined on Sat, 11 May 2019

(10)
Is one of the best Indian places in Sydney. Even my Indian friends go there to eat so can’t be bad!!

dined on Sat, 11 May 2019

(2)
The food quality left a lot to be desired. The only positive was the service provided by our hostess Surbi (I hope I spelt her name correctly). The chairs were stained, and the high chair for my granddaughter was filthy, which I had to clean myself.

dined on Thu, 25 Apr 2019

(7)
Nice service
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About Billu's Indian Eatery

Southern delights. Named after its owner, Billu’s Indian Eatery in Harris Park first opened its doors back in 1990, shortly after Billu arrived in Sydney. As renowned for its catering service as for its restaurant, its menu ranges across most of the sub continent, with particular attention being paid to dishes from the south. Home of the dosa, a type of pancake made with rice flour and ground pulses that’s typically served with your choice of spicy filling, its inclusion offers some welcome alternatives to the more familiar curries and saags. Billu also prepares a huge selection of Indian sweets in-house, most of which are available to try in his restaurant. The sugary, milky delights of his burffis are what caught our eye, but you’d do as well to try the milk cake or the rasgulla. Surprisingly hard to come by in most Indian restauants, they’re a very welcome addition to the menu here. Best Dish: Masala dosa.

Billu's Indian Eatery Address