238 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

238 reviews
Value for money

dined on Sat, 10 Jun 2017

Very popular eatery with pleasant service. Lacks ambience, as does a lot of counter service but a nice place for a quick bite!

dined on Sat, 10 Jun 2017

The food was excellent!! Will definitely go back for somemore. Was also told that they have a branch in the city "Spiced by Billus". Will be taking my colleagues there.

dined on Fri, 9 Jun 2017

Food is tasty. Liked Balti goat

dined on Wed, 24 May 2017

Great selection of Indian Sweets

dined on Sun, 21 May 2017

Great service & restaurant clean. Chicken Tikka Marsala and naan bread were nice and worth reordering. Lamb in the rogan josh was quite tough. Veg Korma was average.

dined on Sat, 20 May 2017

First time to Bilu's. Huge space. Very brightly lit and sparse. Extensive menu. Food would have been great if dishes were served hot (e.g., samosa chatt). Decent value.

dined on Fri, 19 May 2017

Apart from spelling my name incorrectly on the reservation list, service was good and attentive. Food was very flavoursome! Good value!

dined on Thu, 18 May 2017

Everything was excellent. Wish our waiter advised us that we had ordered way too much!

dined on Tue, 18 Apr 2017

Good value Indian restaurant. Good food and efficient service.
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About Billu's Indian Eatery

Southern delights. Named after its owner, Billu’s Indian Eatery in Harris Park first opened its doors back in 1990, shortly after Billu arrived in Sydney. As renowned for its catering service as for its restaurant, its menu ranges across most of the sub continent, with particular attention being paid to dishes from the south. Home of the dosa, a type of pancake made with rice flour and ground pulses that’s typically served with your choice of spicy filling, its inclusion offers some welcome alternatives to the more familiar curries and saags. Billu also prepares a huge selection of Indian sweets in-house, most of which are available to try in his restaurant. The sugary, milky delights of his burffis are what caught our eye, but you’d do as well to try the milk cake or the rasgulla. Surprisingly hard to come by in most Indian restauants, they’re a very welcome addition to the menu here. Best Dish: Masala dosa.

Billu's Indian Eatery Address