238 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

238 reviews
Value for money

dined on Sat, 7 Apr 2018

Always good value. Delicious

dined on Sat, 24 Mar 2018

Been here many times, fast Indian food

dined on Sat, 3 Mar 2018

Busy restaurant, food is good.

dined on Sat, 10 Feb 2018

Food quality and value is always good here.

dined on Tue, 6 Feb 2018

Outstanding as always!

dined on Sun, 4 Feb 2018

We were regularly asked if everything was okay

dined on Fri, 2 Feb 2018

Food was good, service was good, good place for a weeknight dinner.

dined on Sat, 16 Dec 2017

Great food, service could improve.

dined on Sat, 2 Dec 2017

Good food and big servings in comparison to other indian restaurants.
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About Billu's Indian Eatery

Southern delights. Named after its owner, Billu’s Indian Eatery in Harris Park first opened its doors back in 1990, shortly after Billu arrived in Sydney. As renowned for its catering service as for its restaurant, its menu ranges across most of the sub continent, with particular attention being paid to dishes from the south. Home of the dosa, a type of pancake made with rice flour and ground pulses that’s typically served with your choice of spicy filling, its inclusion offers some welcome alternatives to the more familiar curries and saags. Billu also prepares a huge selection of Indian sweets in-house, most of which are available to try in his restaurant. The sugary, milky delights of his burffis are what caught our eye, but you’d do as well to try the milk cake or the rasgulla. Surprisingly hard to come by in most Indian restauants, they’re a very welcome addition to the menu here. Best Dish: Masala dosa.

Billu's Indian Eatery Address