243 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

243 reviews
Value for money

dined on Wed, 19 Jun 2019

I had been wanting to go here forever. Finally booked it for my Birthday lunch. It lived up to everything I had heard about the place. The food was delicious, the wine was amazing and the staff were lovely. Highly recommend going to Bistro Moncur

dined on Sun, 12 May 2019

An enjoyable evening with beautifully served meals. Well chosen wines complemented the amazing food. Will return again soon.
Paul Blackwood

dined on Sat, 13 Apr 2019

After 25 years, it still is a gem for the area

dined on Fri, 12 Apr 2019

The food was beautifully done. My friend had allergies and they were happy to cater to her needs and still create a delicious dish. We enjoyed oysters and fresh caught fish main. I will definitely be returning!

dined on Thu, 11 Apr 2019

Good food and some interesting wines in a curiously enchanting space.
Joshua Fink

dined on Fri, 5 Apr 2019

A very good French restaurant. The food was as you would expect, very well prepared and really enjoyable. The waitress we had was outstanding. The wine lost is fantastic but a bit over priced.
Christine Hogan

dined on Fri, 22 Mar 2019

Have nothing else to add, really.
page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10

About Bistro Moncur Woollahra

If you want glitz and glamour, and mouth-wateringly good French cuisine, head to Sydney’s Woollahra – Bistro Moncur is where it’s at. Settle yourself under the wood-panelled dome panel of a roof and you’ll be presented with a wine list that France itself would be proud of. The restaurant boasts chic black and white murals of diners from the distant past on the walls, white-starched table linen and a wide-ranging wine list that can pare itself beautifully with whatever morsel you choose on the menu. Bistro Moncur is great for romantic dates or a treat-yourself mid-week meal when you want to transport yourself from bustling Queen Street to the romantic promenade of the Champs-Élysées. The dinner menu will rarely exceed 25 items – what they do, they do well and that’s why Bistro Moncur has been famous for its top-dining experience since its opening in 1993. The pork is served alongside impossibly fluffy potato puree, the salmon is marinated in Sauvignon Blanc and the sirloin with café de Paris melts in your mouth.

Bistro Moncur Address

Google Map