Bistro Rex

68 reviews

Not bookable on TheFork

Not bookable on TheFork

Scores & Reviews

based on 68 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.8/10
Service :9.2/10
Setting :8.8/10
  1. Hasti K.
    • one review

    Thank you to Nick, Dave and all the crew for looking after us so well. The food and service at Bistro Rex is consistently superb and never disappoints.

  2. A A.
    • 291 reviews

    We had the special cheese fondue, delicious, and now we must diet!

  3. Frank F.
    • one review

    The quality of the food was top notch add to that a warm ambience and cheery service and you have a good evening

  4. Mary b.
    • one review

    Alcohol was reasonably priced . The free Pernod 'for the journey home' on a cold night was a thoughtful and welcoming gesture. The grilled duck breast and braised duck leg were cooked to perfection-better than most bistros in France

  5. A A.
    • 269 reviews

    After booking the fork, I received few email and phone re-confirm contact. Too much customer service? Or not trust reservation detail?

  6. A A.
    • 269 reviews

    Consistently good. Mainly French wines, would be nice to have more variety, but having said that, the French wines are very good. Happy hour of $5 a drink is very nice and the French wine was very nice considering the $5 price.

  7. Colin H.
    • 11 reviews

    Great service, good ambience and excellent food

  8. Ian R.
    • 12 reviews

    Great staff, lovely food, really pleased I followed up on a recommendation.

  9. Patrice d.
    • 22 reviews

    i am Parisian born and its the first time since I live in Australia that I had dinner in a place where I was feeling I was in Paris

  10. Caroline K.
    • 7 reviews

    One of the best French restaurants in Sydney. Cheese souffle is a must here.

  11. Cheryl H.
    • 44 reviews

    Wonderful French bistro, excellent staff and lovely food.

  12. A A.
    • 275 reviews

    Delicious food and amazing service!

  13. A A.
    • 271 reviews

    Loved it Highly recommended

  14. Doreen o.
    • 5 reviews

    I have eaten at Rex 4 times and it gets better and better

  15. A A.
    • 266 reviews

    Great night out. Service was welcoming, attentive and not pushy. Food was a 8.5/10. Atmosphere and drinks were great. We would come back.

  16. Cathy B.
    • one review

    Great place for a Birthday Dinner exceptional service

  17. Wayne S.
    • 10 reviews

    Great service, cracker wine list.....

  18. A A.
    • 272 reviews

    Fab night with great food

  19. A A.
    • 269 reviews

    Wonderful staff, very accommodating. Food was sensational and exceeded all expectations for a Mother's Day treat

  20. A A.
    • 242 reviews

    Fabulous evening

More information

How to get to the restaurant

50-58 Macleay Street, 2011, Elizabeth Bay, Australia

About the restaurant

One step into this Potts Point bistro and you’ll feel as though you’ve teleported to Paris. This unpretentious space is ideal for a catch up with old friends.

Meat lovers will be very happy with the menu options - beef tatare and 1kg t-rex steak the best sellers. Not so keen on steak? Don’t worry! There’s a beautiful steamed market fish or poached chicken breast. Yum!

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