Black Salt

56 reviews

Not bookable on TheFork

Not bookable on TheFork

Scores & Reviews

based on 56 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.6/10
Service :8.9/10
Setting :8.1/10
  1. Meryl B.
    • 7 reviews

    Absolutely recommend! Food was fabulous and staff attentive. Plant based choices were tasty and well presented. Definitely a Mother’s Day to remember.

  2. Ben A.
    • 2 reviews

    Steak was slightly over cooked but otherwise food was nice. Probably not quite as flavoursome as expected but still nice.

  3. Jo S.
    • 2 reviews

    Food was really nice the only problem I found the lighting in the restaurant a little dark

  4. Michael O.
    • one review

    An enjoyable evening, with good food and friendly service.

  5. Fiona B.
    • one review

    thoroughly enjoyed everything

  6. Andrew P.
    • one review

    Another top quality steak

  7. A A.
    • 283 reviews

    Friendly staff. Lovely and warm with the fire even thought it is the end of November. Food was delicious.

  8. Rachel K.
    • 2 reviews

    Service was fantastic, view was nice and food was lovely. FOH & BOH staff were really happy to accomodate me with a food allergy which was much appreciated and even though they were under the pump with a large tourist group - they handled everything well :)

  9. A A.
    • 258 reviews

    Excellent food at a reasonable price

  10. Nat G.
    • 2 reviews

    Lovely meal and service.

  11. Barry W.
    • 2 reviews

    Good wine list but prices too high! Noisy inside but dining in annexe was very good Service staff were excellent as was food quality.

  12. Vicki H.
    • one review

    Service is always great. Food is divine. Calamari (gluten free) light and melted in mouth. Main was just enough (though would have liked a bernaise sauce or pepper with my steak), and oh! the smashed pavlova with grapefruit curd - I was in heaven. Food complemented with a beautiful day and seating in alfresco area with view of Geelong bay made this a lovely experience all round. Go and enjoy the experience for yourself

  13. A A.
    • 268 reviews

    A lovely night out.

  14. A A.
    • 250 reviews

    The food was very disappointing - we have been before and it’s been lovely. Hopefully it was just a bad night in the kitchen - we all have those kind of days

  15. Anne E.
    • one review

    It was a lovely restaurant to meet people and staff was very friendly

  16. A A.
    • 280 reviews

    Black Salt is our go-to restaurant when we want a beautiful meal with a good view and great service. The focus is on local produce and attention to detail.

  17. GARRY G.
    • one review

    I would recommend on my experiences in other restaurants that I dined in during my travels

  18. Sophie M.
    • 2 reviews

    Good service and good portion sizes.

  19. Dino M.
    • 2 reviews

    Lovely family birthday dinner.

  20. Fiona B.
    • 2 reviews

    Lovely food which met our expectations

More information

How to get to the restaurant

13 The Esplanade, 3220, Geelong, Australia

About the restaurant

Celebrate Good Times (C’mon!)

Black Salt is a destination of its own in Geelong. Located on Geelong’s foreshore with captivating views of Corio Bay, Black Salt offers the kind of inviting atmosphere that makes you want to linger. Stay awhile and celebrate the produce—and the producers—of the region. That’s what Black Salt’s philosophy is all about. The restaurant showcases local produce in its best light, providing fresh and tasty dishes. The Cypriot Black Salt, known as a natural detoxifier, adds a great finish to any dish. Whether you’re taking clients out or gathering with friends, Black Salt boasts great views with service and food to match. There are plenty of gluten free and vegan options on our menus. Black Salt is open for breakfast too.

Best Dish: Victorian eye fillet

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Not bookable on TheFork
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