Blue Fish

We waited for around 30 minutes before being served, but the food is great. The oysters are very fresh and seafood platter is amazing, super yummy. We spend $190 for two people.

Lovely food and service even though they had a full house

Fabulous as usual

We enjoy coming here. Service is good. Food is good. View is good. Definitely a restuarant I recommended in Darling Harbour. Waiters are always very friendly.

We have been a yearly family gathering and purchasing the seafood platter for a few years now. This year seemed less on the plate and fried calamari was over cooked. Something seemed very different this year. We found it overall, to be disappointing.

Always a pleasure to come back

Clam chouder was just bacon and potato soup, didn't taste of seafood at all. Bland. Garlic bread over done and too hard to bite into. Lemon sole was just full of bones and had zero seasoning

Great location at Darling Harbour and we were seated promptly and service with drinks was efficient. We have had the fisherman's basket before and enjoyed it and it is always plentiful. This time we thought we would go all out and get the $120 grilled seafood platter for 2 . We were both disappointed at the lack of quantity and when we mentioned to the waiter that we were disappointed he just shrugged his shoulders. The deserts of mixed icecream bowl and white chocolate souffle however were very good.

Excellent seafood restaurant, the sharing plate was really tasty. Little noisy initially but it became quiet enough to hear the background music eventually. Staff were friendly but really busy as the place was full.

The seafood was extremely fresh and well cooked. The fish melted in your mouth. Sour dough garlic and bruschetta bread was also a bonus, contributing to a healthy and delicious meal with great Darling Harbour views.

The location and setting is great, outdoor seats with water view. Price on the pricey side. Large Salt & Pepper Squid for entree was $24.50 and came with a little saucer of mayo. Asked for tartare sauce, it came in slightly bigger saucer, but turns out we were charged $2 for it. If i had known, i’d skip it, cause the tartare sauce wasn’t that good anyway. The lemon dover sole with chips was average.

I had my fiancee's parents in town from Buffalo, New York and they really wanted some good fish and chips and Blue Fish came up as an option. We were really impressed with the service and the food was very good combined with the views of the harbour it was a great experience.

Amazing seafood platter. Nothing deep fried, all just on the grill, fresh and very tasty. Service was nice, opened and cooking till late, also wines were good quality.

Great service and very friendly staff. Went for breakfast and had a good experience. Very happy with our food and will definitely need to try more things from their lunch/dinner menu!

Food was excellent and service was friendly and efficient. Great seafood but not a cheap eat !

The service is terrible - the waiting staff did not even bother bringing the plates in front of us. Instead, he almost threw the plates in front of me and my guests. He forgot my wine, and didn't even offer dessert and coffee/tea menu in the end. Perhaps it was a good idea not to stay any longer. The staff at cashier was equally rude. I took my overseas friends to have dinner there, hoping to enjoy a nice meal with great view. But we were very disappointed with the service and not impressed by their lobster platter.

nice service, food standard drop

I am not sure why I bothered making a booking. I clearly Indicated in the booking that we were there for a birthday celebration and asked for a nice table. There were plenty of tables available but we were shunted off to a dark and uninviting table and promptly ignored. When we did manage to get menus and order the food was not of a standard that I would expect for the price. Great location but that won’t be enough to tempt me to return.

We had a wonderful family birthday dinner at the Blue Fish restaurant and thoroughly recommend and thank you all.

Loved the entree bugs. Can’t get these in NZ