1959 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

1959 reviews
Value for money

dined on Sat, 13 Jul 2019

Food was great and outside dining would be better than inside but it was a terribly cold night. Tablecloths would be nice for the prices paid.

dined on Sat, 6 Apr 2019

Lovely meal with family. Quality food and attentive service.
Dale Bradbury

dined on Tue, 26 Feb 2019

Loved the food and location is great on darling harbour. Even the seagulls weren’t that bad lol

dined on Sat, 6 Jul 2019

Keep up the great service. That’s why I chose you over other seafood joints... online reputation. Perfect night for my 50th. Thanks for keeping your end of the deal.

dined on Tue, 25 Jun 2019

Blue fish is usually amazing however yesterday it lacked in both food and service. Few issues - over 20 bones in fish and chips not acceptable for a fish restaurant Service extremely slow after entree were asked if we were ready for mains which we assumed if we had ordered at the start would have been on the way. I also asked for some garlic bread with my entree of prawns and was instead given 4 huge slices of white sliced bread not even sourdough and charged $7 for this and half went to waste Also saw they had a lunch special for salt pepper squid and chips but when I ordered was charged separately for a large salt pepper squid and a huge bowl of chips not a side! Have never previously been charged this way. As I said usually a good place to eat however missed the mark majorly on this occasion for us.
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About Blue Fish

Catch of the day. At the north end of the Harbourside complex in Darling Harbour, Blue Fish is in prime sun position, as you can see by the many tourists settled on the comfy outdoor couches and enjoying the fine weather. Once you finally manage to score a seat, you’ll see why Blue Fish is so popular. Enjoy fresh seafood and Australia’s best fish and chips, alongside modern Australian fare including chicken linguine, seared kangaroo skewers and the classic ship to shore steak. Blue Fish – so called because of the aquarium teeming with blue fish at the entrance – is also known for its extra-large seafood platters, and especially the ‘Giant Family Seafood Platter’ which feeds a whole tribe with oysters, prawns, salmon, Morton Bay bugs, mussels, calamari, octopus, squid, lobster, barramundi and chips. Grab your friends and give it a go - we bet you won’t make it through to the end! Best dish: Seafood platter, bucket of prawns.

Blue Fish Address

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