• à la carte

à la carte

Blue orchid specials

BBQ chicken

Served with a sweet chilli sauce

Steamed seafood curry

Mixed seafood – prawns, calamari, mussels with eggs and vegetables

Seafood salad

Prawns, calamari, mussels with fresh vegetables, salt, sugar, lemon juice



Clear vegetable soup, Thai style – not hot

Vegetable sour soup

Thai spicy soup with mixed vegetables – spicy


Satay (4 sticks per serve)

Strips of marinated chicken with peanut sauce

Spring rolls (4 per serve)

Thai spring rolls made with clear noodles and chicken mince (deep fried)

Fish cakes (4 per serve)

Fish paste, Kaffir lime leaf, egg, served with sweet chilli sauce (deep fried)


Jungle curry (lamb)

Very hot original Thai-style curry with vegetables and basil

Green curry (lamb)

With coconut milk, beans, capsicum, zucchini, bamboo, basil

Stir fries

Cashew nut (lamb)

With carrots, mushrooms, onions, shallots, water chestnuts

Ginger (lamb)

With red capsicum, mushrooms, carrots, broccoli and baby corn

Garlic & pepper (lamb)

With onions, ginger, salt and pepper

Vegetables dishes

Mixed Vegetables

Stir fried with our special sauce

Stir-fried vegetables with peanut sauce
Vegetables with tofu and sauce
Tempura vegetables
Vegetables with red, green or yellow curry

Noodle dishes

Rice noodles (pork)

Rice noodles with fresh kalian, carrots, bean sprouts, egg

Rice dishes

Steamed jasmine rice


Coconut rice



Ice cream with Thai fruit
Coconut ice cream
Ice cream with black sticky rice
Fried ice cream

Prices and dishes may change.
These prices do not include offers.

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