What
Where

Thai

Boo's Kitchen

Average price $20
8.5/10
198 reviews

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Restaurant menu

  • Average price $20 Special request
Crunchy Spring Rolls
$9

They are filled with vegetables and chicken. You can choose chicken or vegetarian Spring Roll

Curry Puffs
$9

A light Pastry filled chicken mince & potato & herbs, fried and and served with sweet chili sauce Curry Puffs.

Fish Cakes
$9

Similar to a croquette, consisting of filleted fish with potato in a light batter and fried served with a fresh cucumber & peanut sauce. This is quite often served as a snack in Laos and Thailand.

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Ratings & Reviews

Fabulous
8.5/10
based on 198 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :8.6/10
Service :8.5/10
Setting :8.4/10
  1. Grahame S.
    Grahame S.
    • one review
    10/10

    A real find. Fantastic decor and atmosphere. Very different food presentation all delicious. We were even given fresh plates & cutlery between courses.

  2. Shirin J.
    Shirin J.
    • 11 reviews
    9.5/10

    Amazing food, great local restaurant.

  3. Benjamin W.
    Benjamin W.
    • 2 reviews
    9.5/10

    Great food as always. They were really busy for a rainy Wednesday evening in February which was a surprise and possibly why they had just 1 wait staff on the floor. Food still came out within an acceptable amount of time if not as quickly as it it had on previous visits. We love Boo's Kitchen with the tasty food and friendly service will definitely keep us coming back again and again with new friends so they can also experience it themselves.

  4. Luke H.
    Luke H.
    • 90 reviews
    10/10

    Visited again for dinner. Really enjoyed the Wagyu steak turkish bread burger, very juice. Also tried the Salmon Salad Laab with the suggested Sticky Rice. Very sticky indeed, I picked it all up with my fork. The salad and salmon was very good, has a nice crunch from the toasted rice, the chili sauce gave it a nice kick. Really enjoyable meals, I had a very good night here.

  5. Travis C.
    Travis C.
    • one review
    10/10

    Papaya platter is yuuum.

  6. Ross M.
    Ross M.
    • 3 reviews
    8/10

    Nice entree with the entree selection. Salmon was a bit dry but the pork stir fry was good.

  7. C C.
    C C.
    • 3 reviews
    7.5/10

    The restaurant although is small. But all staffs are friendly. Food is good. Especially the red curry with coconut rice. Price is reasonable. I will go back.

  8. Suzanna K.
    Suzanna K.
    • one review
    7.5/10

    This cute, little restaurant was a real find. The menu offers a lot of variety and great value for money. Everyone in our party loved their dish. Food arrived super quick which was awesome because we were very hungry. Will definitely go again!

  9. Darryn W.
    Darryn W.
    • 8 reviews
    9/10

    Medium size, busy with fast service.

  10. Sean H.
    Sean H.
    • one review
    10/10

    Tasty, fresh food. Very friendly and helpful staff. A great little restaurant!!! I would suggest the red curry duck or barramundi with curry sauce,

  11. John H.
    John H.
    • 4 reviews
    10/10

    Boo's Kitchen is a great local in South Brisbane. I've never been disappointed with the service or food. So glad I found it. It is becoming the families favourite.

  12. Conal R.
    Conal R.
    • 7 reviews
    9.5/10

    Consistently excellent good food and friendly service. A lovely restaurant we now visit regularly.

  13. Iris C.
    Iris C.
    • 5 reviews
    8.5/10

    Beef Curry, Thai fried rice and vege spring rolls are quite good. Deep fried Tofu no much flavor. Customer service is pretty good too. We didn't know we can park at Princess Plaza carpark, so this time we spent $5 for parking. We would like to come back again to try more different dishes next time.

  14. Joanne m.
    Joanne m.
    • 2 reviews
    9/10

    Lovely service and food. The duck was superb.

  15. A A.
    A A.
    • 289 reviews
    10/10

    Great hearty meals at decent price with great services.

  16. LOUISE O.
    LOUISE O.
    • 2 reviews
    10/10

    Excellent food. Yummy?? Chefs choice menu creates a variety of great options. Had Red Duck Curry which was amazing. Wagyu Beef was tender & tasted awesome Right amount of spicy heat to food at customers preference. Great ambiance. Excellent service. Used ‘The Fork 50%off deal’ & choice & location of restaurant did not let us down Highly recommended...... already told friends/ family. Parking next door. ??????????

  17. A A.
    A A.
    • 268 reviews
    8.25/10

    The atmosphere was pleasant and the variety of food was good. It would be a good choice for a group with varying tastes.

  18. A A.
    A A.
    • 251 reviews
    6.5/10

    Good Thai food all round Friendly staff

  19. A A.
    A A.
    • 267 reviews
    5.75/10

    Service were very slow. Entrees are very good. Main courses are very salty.

  20. A A.
    A A.
    • 279 reviews
    10/10

    Need chairs with backs on please

More information

How to get to the restaurant

Shop 1 12 Annerley Road, 4102, Woolloongabba (QLD), Australia

Directions to get there

Brisbane City, Woolloongabba

About the restaurant

I created Boo's Kitchen to bring families together through food. Our focus is on Northern Thai and Isan cuisine. My restaurant is bright and breezy and has an abundance of natural light with a glass frontage. You can dine alfresco under market umbrellas and soak up the sun or inside and enjoy y extensive menu with dishes from a collection of favourites from my family home, including an Asian omelette, with a splash of soy sauce and jasmine rice to specialist Isan signature dishes such as Isan style Mok Bar – steamed salmon with herbs – or perhaps lightly battered and deep fried soft shell crab in yellow curry. Not in the mood for Thai food? Try mr traditional club sandwich, or cheeseburger with chips and gravy.

A little bit about myself.... My given name is Bussakorn but with my families love of seafood the nicknamed me Boo which means Crab in Thai !! This of course extended to my little sister who was nicknamed Goong - Prawns in Thai. I still wonder whether it was just fun or their true love of seafood !! Well, my brother, Lek (in the photpgragh above) and I followed in my mum's footsteps with me starting this restaurant to share my love of food and my brother who is a professional chef at the Pullman Group of Hotels. By the way is given name is Khomsan - In Thailand nicknames are common !!

I grew up in a little village called Puvieng in the North Eastern part of Thailand, called Isan with two brothers and a sister. My father was a rice farmer and my mum sold home made food from a kitchen set up in front of our house. I started very young preparing all the ingredients for my mum to cook before I left for school and when I came back in the afternoons. watching and helping my mum cook gave a me a solid foundation on the Isan, Laos and Thai flavours.

We sat as a family on a mat on the floor with a variety of dishes cooked by my mum, my brother and myself, picking at the sticky rice with our hands and savouring the food. Inevitably, we would be joined by our extended family or friends who were always welcome to share our meals.

I have created Boo's Kitchen as a true family restaurant, our chefs, our barista, our staff and I are all fun loving family and I hope you will feel this when you visit my restaurant. I hope you enjoy the menu I have put together for you...

Features

Seafood, Vegetarian,

Services

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