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Brasserie l'Entrecote

9.1/10
771
1047 Pacific Highway, 2073 Pymble (NSW)See map

Average price $85

Brasserie l'Entrecote, Pymble (NSW)
Brasserie l'Entrecote, Pymble (NSW)
Brasserie l'Entrecote, Pymble (NSW)
Brasserie l'Entrecote, Pymble (NSW)

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This restaurant is following the relevant safety practices*:
1.5m social distancing
Additional safety and cleaning measures in place
Cashless transactions available
Contact information is obtained
Hand sanitizer available
Staff have completed mandatory government training
*This information is declared by the restaurant
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Selected by INSIDER

A popular gem amongst our premium selection of the trendiest restaurants right now

INSIDER by TheFork is a carefully curated selection of top tier venues, the ones with hats, the ones that make the top dining guides, and most importantly the ones we know you love!

Meet the Chef

Born and raised in Taiwan Yan Lin Liou passion for food started at a young age following the steps of his mother and talented chef. He first started to share is passion about cooking, with Japanese cuisine but then decided to move to Australia and add a French twist to his skills following the Cordon Bleu School. Later, becoming head chef of different French restaurants in Sydney, he took the control of the kitchen of Brasserie l'Entrecôte since the opening in 2016. He never stopped sharing his love for French food to Sydney-siders and people around the world making the trip to the venue.

Restaurant menu

  • Average price $85
Prefou
$10
(French Garlic Bread), 4 slices
Sourdough Baguette
$10
served with A.0.P Isigny Butter. $10 Gluten Free Bread
Homemade French Fries
$12

User photos

Sirloin steak 200g x 2
Lobster bisque
Escargot
Tomahawk 1.9kg
Creme Brulee
Barramundi

+14

photos

Reviews

9.1/10
Excellent772 reviews
9.3/10

Food

9/10

Service

8.9/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • James B.

    24 October 20211 review

    10/10

    Great food and service! Nice vege options roo

  • Belinda W.

    23 October 20214 reviews

    9.5/10

    Delicious meal, lovely quaint ambience, pleasant staff.

  • Lydia L.

    23 October 20211 review

    10/10

    Will go back to the restaurant again.

  • Timothy B.

    22 October 20212 reviews

    10/10

    This is a great little local gem. Great steaks cooked to perfection, a lovely wine list and great friendly service. Definitely one of the beast places on the upper North Shore.

  • Louise T.

    16 October 20215 reviews

    9/10
  • Su Wei T.

    15 October 20211 review

    8/10

    Yummy food. Really love the apple tart. We will be back.

  • Julia m.

    13 October 202112 reviews

    10/10

    Good service, nice food!

  • WENDY C.

    25 June 202142 reviews

    8/10

    Love the escargot , lobster bisque and sirloin steak. The chips can be better but we will be back again , thank you!

  • Julieanne P.

    22 June 20213 reviews

    9/10

    Food was delicious and wine list is on point and amazing

  • Ivana M.

    15 June 20211 review

    4/10

    This place is charming at first, a very vintage bistro vibe. However the service staff were really unwelcoming and not warm. Our mains both lacked any depth of flavour.

  • Jacqueline T.

    8 June 202122 reviews

    10/10

    A real favourite. This is a good quality French brasserie. We love going here with our father in law - there is always something for every taste and good wine too.

  • Mungo G.

    6 June 20211 review

    8.5/10
  • Deborah W.

    22 May 20211 review

    10/10

    A little slice of Paris in Pymble. Steak frites & green salad were spot on, as was the creme brûlée. Excellent French wine list, well recommended by happy, professional wait staff.

  • W W.

    21 May 20212 reviews

    7/10

    Main course is OK

  • Vicki R.

    11 May 202133 reviews

    8.5/10

    Great food and service!

  • Elizabeth F.

    8 May 20211 review

    5.5/10
  • Ana Vu

    30 April 20211 review

    8/10

    The food was just delicious. Could have done with some French music in the background to add a little more ambience to the Overall feel of the Place

  • Vincent Z.

    18 April 20212 reviews

    10/10

    Food tasted great. Had a fantastic time. Did not feel rushed. Waiters were very tactful in coming over to take orders and taking away plates. Great place to go for a relaxing meal.

  • Paul B.

    31 March 20213 reviews

    9.5/10
  • Lynda ng

    23 March 20215 reviews

    9.5/10

    No comments

See all reviews

Tripadvisor reviews

331 Tripadvisor Reviews

More information

How to get to the restaurant

1047 Pacific Highway, 2073, Pymble (NSW), Australia

Directions to get there

Upper North Shore

About the restaurant

Bon appetit !

Head north up the Pacific Highway through Pymble and say "Salut" to a little French sophistication at Brasserie L’Entrecote.

A stylish-intimate dining room awaits with walls adorned with artwork, lush booth seating, and mood lighting; making it an ambient space for a date night with a special someone.

The menu is inspiring, yet simple. Start at the bar and enjoy an aperitif before making your way to the main dining room and feasting on tartare, escargot, canard and creme brulee!

Best dish: it's so hard to decide, but when in doubt go for any of the cheeses!

Features

European, , Christmas and New Year, , , , , Mother's Day, ,

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Popular cities on TheFork

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