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What
Where

Brasserie l'Entrecote

9.2/10
812
1047 Pacific Highway, 2073 Pymble (NSW)See map

Average price $85

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This restaurant is following the relevant safety practices*:
1.5m social distancing
Additional safety and cleaning measures in place
Cashless transactions available
Contact information is obtained
Hand sanitizer available
Staff have completed mandatory government training
*This information is declared by the restaurant
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Selected by INSIDER

A popular gem amongst our premium selection of the trendiest restaurants right now

INSIDER by TheFork is a carefully curated selection of top tier venues, the ones with hats, the ones that make the top dining guides, and most importantly the ones we know you love!

Meet the Chef

Born and raised in Taiwan Yan Lin Liou passion for food started at a young age following the steps of his mother and talented chef. He first started to share is passion about cooking, with Japanese cuisine but then decided to move to Australia and add a French twist to his skills following the Cordon Bleu School. Later, becoming head chef of different French restaurants in Sydney, he took the control of the kitchen of Brasserie l'Entrecôte since the opening in 2016. He never stopped sharing his love for French food to Sydney-siders and people around the world making the trip to the venue.

Restaurant menu

Chef Yan Lin Liou
  • Average price $85
Prefou
$10
(French Garlic Bread), 4 slices
Sourdough Baguette
$10
served with A.0.P Isigny Butter. $10 Gluten Free Bread
Homemade French Fries
$12

User photos

Fillet Boeuf T-Bone
1.9kg Tomahawk Steak
Sirloin steak 200g x 2
Lobster bisque
Escargot
Tomahawk 1.9kg

+14

photos

Reviews

9.2/10
Excellent812 reviews
9.4/10

Food

8.8/10

Service

9/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Joan m.

    19 March 20222 reviews

    10/10
  • Jacqueline T.

    9 January 202226 reviews

    10/10

    We had a wonderful dining experience, as always. It is our go to special occasion venue - not just on the north shore! Good things are expected from the city venue too.

  • Sue M.

    29 December 20212 reviews

    10/10

    Wonderful, as usual ????

  • Wendy C.

    21 December 20213 reviews

    10/10

    I really enjoy this restaurant. The food and ambience are very good. Even the china is lovely. I am never disappointed

  • Sam C.

    12 December 202132 reviews

    8/10

    Nice food as usual

  • Julia E.

    8 December 20211 review

    5.5/10
  • Chris W.

    7 December 20211 review

    9.5/10

    Excellent food and service. Great wine list with a large range of French and European favourites, A very special Birthday evening for our son!!!

  • Sum T.

    5 December 20213 reviews

    7.5/10

    Good service and high standard food

  • Landage W.

    19 November 20213 reviews

    6/10

    It was ok, but bit disappointing at the prices. Service not that attentive for a place of this type - wait staff needed to be called out, they didn't actually wait on you.

  • Kim Sook C.
    Kim Sook C.

    16 November 20212 reviews

    10/10

    Lovely quaint n cosy French restaurant! Good service n quality food ????. Will definitely b back again with the family !

  • Lawrence C.
    Lawrence C.

    16 November 202130 reviews

    10/10

    Perfect 10 for a date lunch with my wife. She is very happy for all 3 courses and so am I given we have high standard of French Cuisine. Will be back for our 3rd time!

  • Cam M.
    Cam M.

    7 November 20215 reviews

    10/10

    We had a delicious dinner, steak, frites, cauliflower gratin, green beans and tarte tatin to finish! Loved the interior and the service was responsive.

  • MJ S.

    31 October 20211 review

    8.5/10

    We had an excellent luncheon here. Lovely atmosphere, very good food, prompt, friendly service. I would happily recommend to anyone and am looking forward to going back to try the escargot!

  • Ben D.

    28 October 20212 reviews

    9/10
  • Paul f.

    24 October 20212 reviews

    10/10

    Best meal since we first visited 3 years ago.

  • James B.

    24 October 20214 reviews

    10/10

    Great food and service! Nice vege options roo

  • Belinda W.

    23 October 20214 reviews

    9.5/10

    Delicious meal, lovely quaint ambience, pleasant staff.

  • Lydia L.

    23 October 20211 review

    10/10

    Will go back to the restaurant again.

  • Timothy B.

    22 October 20212 reviews

    10/10

    This is a great little local gem. Great steaks cooked to perfection, a lovely wine list and great friendly service. Definitely one of the beast places on the upper North Shore.

  • Robert C.

    22 October 20214 reviews

    8/10
See all reviews

Tripadvisor reviews

333 Tripadvisor Reviews

More information

How to get to the restaurant

1047 Pacific Highway, 2073, Pymble (NSW), Australia

Directions to get there

Upper North Shore

About the restaurant

Bon appetit !

Head north up the Pacific Highway through Pymble and say "Salut" to a little French sophistication at Brasserie L'Entrecote.

A stylish-intimate dining room awaits with walls adorned with artwork, lush booth seating, and mood lighting; making it an ambient space for a date night with a special someone.

The menu is inspiring, yet simple. Start at the bar and enjoy an aperitif before making your way to the main dining room and feasting on tartare, escargot, canard and creme brulee!

Best dish: it's so hard to decide, but when in doubt go for any of the cheeses!

Features

European, , , Christmas and New Year, , , , ,

Frequently Asked Questions

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