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Where

Australian Good for groups

Chefs Gallery Macquarie

8.4/10
378
187-223 Herring Road, 2113 Macquarie Park (NSW)See map

Average price $35

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Restaurant menu

  • Average price $35
Seafood Soy Miso Hotpot
$48
Rock Lobster Tail with Wontons
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Crispy Aromatic Duck
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User photos

Noodle~ etc

Reviews

8.4/10
Very good378 reviews
9/10

Food

7.9/10

Service

7.9/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Daniel N.

    22 April 20221 review

    8.5/10
  • Amber M.

    18 April 20227 reviews

    10/10

    Absolutely amazing Chinese food

  • Joy F.
    Joy F.

    14 April 202277 reviews

    9.5/10

    Beautiful food and very fast service! My friends and I loved all of the dishes and everything was very flavoursome and well-executed.

  • Phuong N.

    6 April 20221 review

    8/10

    Great ambience, food was tasty and came out very fast at peak hour lunch. Highly recommend for a lunch xca

  • Pim C.
    Pim C.

    14 March 202230 reviews

    10/10

    Always a great local go to

    Chefs Gallery Macquarie (Owner)

    We really appreciate your feedback. We look forward to having you dine with us again.

  • Gagan G

    10 March 20223 reviews

    5.5/10

    Spinach seafood noodle were served cold. I use to love going to Chef’s Gallery for fresh noodles but was very disappointed this time at Chef’s Gallery Macquarie.

  • Maitreyi R.

    1 March 20221 review

    7/10

    Chefs Gallery Macquarie (Owner)

    Thank you for the kind words. We look forward to having you dine with us again :)

  • Helen Y.
    Helen Y.

    11 February 202236 reviews

    8/10
  • Alexandra g.

    1 February 20227 reviews

    2/10

    Honestly horrible service, they had empty tables but still did not allow us to go in even though we had an appointment.

  • - -

    1 February 20221 review

    6/10

    The food is good which is why i keep going back but the service is terrible.

  • Joy F.
    Joy F.

    1 February 202277 reviews

    8/10
  • Zoe W.

    26 January 20221 review

    6.5/10
  • Kim S.
    Kim S.

    28 December 202166 reviews

    8/10

    Food is top quality, on a busy night it’s a bit hard to signal a waiter but otherwise a good night. Do yourself a favour and sit inside, ambience is a lot nicer

  • Minjung S.

    16 December 20218 reviews

    10/10

    It’s good food and service

  • Michelle C.

    2 December 202118 reviews

    9/10

    Excellent food, very flavorful.

  • Martie G.

    2 December 20211 review

    8.5/10

    The food was really good and well presented. This is a great restaurant for a family dinner. Will definitely be back.

  • Rachel K.

    26 November 20211 review

    7/10
  • Katie L.

    19 November 20211 review

    9/10

    Food and service are excellent, will visit again

  • Jackie A.

    5 November 20211 review

    9/10

    Chef's gallery has great food and the seating works well for large groups. Would definitely come back again. Service is an area of improvement as it took time to get the wait staff attention.

  • M C.
    M C.

    20 October 202134 reviews

    7/10

    A bit disappointed, no more lunch special eat-in

See all reviews

Tripadvisor reviews

181 Tripadvisor Reviews

More information

How to get to the restaurant

187-223 Herring Road, 2113, Macquarie Park (NSW), Australia

Directions to get there

Macquarie Park, North Ryde, Sydney Northern Suburbs, Upper North Shore

About the restaurant

A noodle gallery

For a sumptuous explosion of fresh and exciting flavours, texture and aromas Chefs Gallery delivers the ultimate feast. While the interior might look serene and calm with muted hues and elegant Chinese calligraphy displays, there is an industrious energy in the kitchen which pumps out exceptional hand-made food of the highest quality. The menu presents masterpieces from all corners of China, but the real star here is their signature handmade noodles. Produced behind the glass walled kitchen you can watch traditional noodles and new flavours like spinach and squid ink be made. The silky strands are pulled, split, folded and cooked in minutes, specifically for your order. It's fast, fresh and fabulous. The Chefs Gallery puts out food that really is a stroke of genius.

Best dish: marbled beef dipped in a spicy Sichuan soup with handmade spinach noodles, bamboo shoots and carrot sticks. Beware of the heat.

Features

Noodle, Family Friendly, , , , Mother's Day

Frequently Asked Questions

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