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What
Where

Chez Bagou

9.6/10
480
132 Bridport Street, 3206 Albert Park (VIC)See map

Average price $90

Reservation

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Meet the Chef

Guillaume was born in Angers, France. Guillaume has been cooking for more than 15 years and he's also trained in Michelin starred restaurants across France including Marc Veyrat and Jean-Michel Lorain. Now Head chef at Chez Bagou, his passion for creating exciting and superb French modern cuisine.

Restaurant menu

Chef Guillaume Sauvetre
  • Average price $90
Boeuf bourguignon
$43
Beef cheek slow cooked in red wine, mushrooms, bacon, carrots and potatoes
Cuisse de Canard confite
$45
Confit duck leg, creamy potato and Comte croquette, with caramilized onions and jus
Poitrine de porc
$44
Crispy pork belly, lentils with pancetta, Brussel sprouts and jus

User photos

Steak and fries entrecôte et frittes
Market fish snapper and lobster sauce
boeuf tartare
Entrecôte and filet de boeuf with frites and haricot vert
Four gras with fig chutney
Tarte tatin
Profiteroles

+14

photos

Reviews

9.6/10
Excellent481 reviews
9.7/10

Food

9.7/10

Service

9.4/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Dianna T.
    Dianna T.

    24 June 20221 review

    10/10

    An elegant and relaxed evening with a delicious meal and perfect wine. Gracious waiters and a welcoming maître d. Thank you we look forward to returning soon.

  • Marie W.
    Marie W.

    18 June 20221 review

    10/10
  • Edward W.
    Edward W.

    17 June 20221 review

    10/10

    Good venue with a polite and professional owner. Food is excellent. Waiting staff are great also. Definitely recommend this restaurant. 5 stars

  • Clare R.
    Clare R.

    17 June 20223 reviews

    10/10
  • Trevor b.
    Trevor b.

    11 June 20225 reviews

    9.5/10

    Consistently great food and service

  • Susan H.
    Susan H.

    4 June 20228 reviews

    10/10

    Had a excellent experience here one of our favourites

  • Zoe B.
    Zoe B.

    3 June 20221 review

    8/10
  • Wendy A.
    Wendy A.

    3 June 20222 reviews

    10/10
  • Lilian W.
    Lilian W.

    3 June 20221 review

    10/10

    Couldn’t fault it at all, amazing food, great service, nice cosy atmosphere. We had a wonderful time and would definitely love to visit here again.

  • Debbie B.
    Debbie B.

    2 June 20221 review

    8.5/10
  • Dan O.
    Dan O.

    1 June 20226 reviews

    10/10

    The raviole was unctuous.

  • Janina d.
    Janina d.

    31 May 20221 review

    10/10

    We’ve had an amazing time Chez Bagou, excellent food, very nice and caring staff, great champagne and wine selection. The place is cosy, with a nice French atmosphere, we’ll come back! Merci beaucoup!

  • Mel S.
    Mel S.

    24 May 20221 review

    10/10
  • Toni R.
    Toni R.

    19 May 20222 reviews

    10/10
  • Jodi B.
    Jodi B.

    19 May 20221 review

    10/10

    Absolutely love the food here .

  • Debbie N.
    Debbie N.

    13 May 20226 reviews

    10/10
  • Inna K.
    Inna K.

    13 May 20222 reviews

    10/10

    Delicious food, attentive staff. We had an amazing evening.

  • Colleen H.
    Colleen H.

    10 May 20221 review

    10/10

    The food and experience were wonderful

  • Olivia J.
    Olivia J.

    8 May 20221 review

    10/10

    Always a phenomenal experience. Our young kids loved trying the escargot....Waiters were friendly & engaged! Our happy place

  • Vicki L.

    30 April 20221 review

    10/10

    What a fabulous find! Loved everything, the food was amazing, the staff were wonderful and the ambience was great. Thus was our first time here and it won’t be our last. Superbe!

See all reviews

Tripadvisor reviews

46 Tripadvisor Reviews

More information

Opening time

Monday
Closed
Tuesday
05:00 PM - 10:00 PM
Wednesday
05:00 PM - 10:00 PM
Thursday
05:00 PM - 10:00 PM
Friday
12:00 PM - 03:00 PM
05:00 PM - 10:00 PM
Saturday
12:00 PM - 03:00 PM
05:00 PM - 10:00 PM
Sunday
Closed

How to get to the restaurant

132 Bridport Street, 3206, Albert Park (VIC), Australia

Directions to get there

Plenty in the main street Bridport St and Montague street

Albert Park, Melbourne South East, Port Phillip

About the restaurant

Chez Bagou, celebrated three years in Albert Park in September 2021.

Chez Bagou is a new wave of 'Bistronomie' style restaurant; a twist between a classic French bistro and modern cuisine. The elegant bistro is favoured by loyal customers from the area, who also navigated the restaurant through Melbourne’s tough lockdown period. Front man and Owner, Aurelien Bagou was born on the outskirts of Paris and grew up in the Normandy countryside. Before making Melbourne home 14 years ago, classically trained Aurelien worked in Michelin starred restaurants across France including Alain Ducasse's Le Louis XV in Monaco and Chez Bruno in Provence. Aurelien is able to deliver a superior dining experience thanks to the support of an ever-delightful team.

Features

European, , , , , ,

Services

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Frequently Asked Questions

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