25 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

8.4
25 reviews
Recommended
(8.5)
Food
(8.7)
Service
(8.0)
Value for money
(7.8)
Atmosphere
(8.3)

dined on Sun, 23 Jun 2019

(8)
Nice service, taste lamb delight
Chris

dined on Thu, 25 Apr 2019

(8)
Great place fir lunch I have visited this restaurant a few time very consistent of food quality and service. Great view from the dining room over looking Sydney harbour & woolloomooloo. I
Hi Chris. Thank you for the lovely review. One of our main goals at the restaurant is consistency so it's wonderful to read that you think we achieve it. There is lots going on at the Gallery at the moment so we hope you come back soon to visit. Marcel Duchamp exhibition just opened, Archibald exhibition opens in 2 weeks and just around the corner we will launch our Winter Menu. Team Chiswick x
Restaurant Chiswick at the Gallery responded on Mon, 29 Apr 2019
Mirta Micic-Smith

dined on Tue, 26 Mar 2019

(8)
Lovely restaurant, I would definitively return
Hi Mirta. Thanks for the great review. Keep an eye out over the next few months as all the exhibitions in the Gallery will be changing as will our menu. Look forward to seeing you again soon. Team Chiswick x
Restaurant Chiswick at the Gallery responded on Wed, 27 Mar 2019

dined on Sat, 2 Mar 2019

(9)
Lovely atmosphere in restaurant. Outstanding hostess, gervice was great and food delivery as expected until the very long wait for the bill (2 requests needed) and this does not seem to be an isolated occurrence and I had a similar 20 plus wait for the bill three days earlier).

dined on Sat, 23 Feb 2019

(10)
Had a wonderful lunch. Great service. Fabulous views.
Bettina Floyd

dined on Mon, 15 Jul 2019

(9)
A lovely lunch had by all! Thank you. Tasty food and wonderful service.
Hi Bettina. Thank you for the great review. We are thrilled that you would refer us to a friend. We love hosting guests inside the Gallery, it's such a special place. And we love it when guests love it too! We look forward to seeing you again soon. Team Chiswick x
Restaurant Chiswick at the Gallery responded on Tue, 16 Jul 2019
Jo

dined on Mon, 29 Apr 2019

(8)
Service could have been better given it wasn’t a full restaurant. We had to wave down for service a few times. When we ordered dessert it took them a good 10 mins to get it out to us and what we ordered didn’t needed to be made or cooked; just sliced! There was more people in the kitchen and bar than on the floor and at one point there was no one on the floor. We were the last people there and still had to walk to the front to pay because no one came back to take our money.
Hi Jo. Thank you for your review. We are delighted that you enjoyed the food, drinks, atmosphere and value. We are however, every disappointed that we let you and your guest down in terms of the service. We strive to deliver humble, gracious, attentive and personable service and it seems on the day you visited we fell short of your expectations and our standards. I do believe that we can do better and we would love to see you back in the restaurant to show you true Chiswick service. We hope to see you again soon. Team Chiswick x
Restaurant Chiswick at the Gallery responded on Wed, 1 May 2019

dined on Sun, 21 Apr 2019

(1)
Green salad was boring. Pork belly crackling was a joke. Sorbet too sweet.
Hi Veronica. Thank you for taking the time to write in about your experience from the other day. I am so sorry that you did not have an enjoyable experience. We would love the opportunity to chat with you to find out more about the food, service and ambiance. We love our venue, and we are always disappointed when someone else's experience falls short. We always aim to turn every experience around and would love an opportunity to win back your patronage.
Restaurant Chiswick at the Gallery responded on Tue, 23 Apr 2019
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Specials

The Archibald Dining Package

Celebrating Archibald’s 2019 winner Tony Costa and finalist Katherine Edney, Head Chef Tim Brindley has collaborated with both artists to create menus inspired by their stories. For $82 per person, enjoy a choice of one main, one dessert and a glass of wine or beer, plus one ticket to the Archibald, Wynne and Sulman Prize. A $2 donation is included towards the National Centre for Indigenous Excellence.Please collect your Archibald Tickets from the Restaurant.
When
18 Jun 2019 - 08 Sep 2019
Sun, Mon, Tue, Wed, Thu, Fri, Sat 11:00 AM - 9:30 PM
Book special
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