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Selected by Insider

A popular gem amongst our premium selection of the trendiest restaurants right now

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Meet the Chef

Born in San Francisco, Chase’s passion for food & exposure to life as a Chef started at a young age under the tutelage of his father. It was there he learned the craft of traditional Japanese cuisine, a discipline & attention to culinary detail that he has mastered through this career. At the age of six, Victor Liong emigrated from Malaysia and grew up immersed in the multicultural energy of Sydney. This cultural fusion of tastes, perspectives and experiences became his biggest culinary muse.

Restaurant menu

Chef’s recommendations Victor Liong and Chase Kojima

Scores & Reviews

Fabulous
8.6/10
based on 155 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.6/10
Service :8.6/10
Setting :8.4/10
  1. Ebbony D.
    • 6 reviews
    4/10

    Wouldn’t rush back. Nothing to rave about.

  2. Karen S.
    • 30 reviews
    9/10

    Lovely decor and wonderful views. Food was a fusion between Chinese and Japanese flavours which were unusual but delicious. The prawns were a highlight. Service was exceptional.

  3. Laura P.
    • 14 reviews
    10/10

    Great food, service and atmosphere.

  4. Jay D.
    • one review
    10/10

    Excellent food, topped up with great service.

  5. Andrew S.
    • 10 reviews
    9/10

    Great location and atmosphere. Food was unique, varied and very good quality, if a little expensive, The wait staff were engaging and knowledgeable about the menu.

  6. Angela N.
    • 4 reviews
    10/10

    Great view. Really enjoyed the starters. Fried rice was a bit soggy for my taste.

  7. A A.
    • 273 reviews
    8/10

    Great food and views. Friendly service.

  8. A A.
    • 279 reviews
    9/10

    Food is so so delicious and the view is amazing. I'd like to come back and just hangout in the outdoor bar for drinks and snacks. It's a great location. PS it's located on the lower deck of Jones Bay Wharf. Some Uber's take you to the top deck.

  9. A A.
    • 257 reviews
    9/10

    Edwin our waiter took great care of us delivering exceptional service. He has such a great positive energy and enthusiasm for looking after us and ensuring we had everything we needed. We had a few requests regarding food allergies and preferences and nothing st all was an issue. It was seamless, exceptional service. Thank you to all of the team that made our lunch a great day out. The views are beautiful and loved the atmosphere of the old wool store at the end of the Pier!

  10. Yan Dan G.
    • 3 reviews
    9.5/10

    Excellent excellent food ! Wonderful spin on chinese/japanese fusion. However the setting at night was abit dark, with the lighting, black tables and black plates - had to use mobile phone lights to read the menus.

  11. Kate R.
    • 2 reviews
    10/10

    Great staff, wonderful food, excellent location (albeit a little tricky to find) and efficient service. I will be going back for sure. Drove from Canberra to eat and it was well worth the trip.

  12. A A.
    • 261 reviews
    9.5/10

    Great food, great service. Wine list is a little pricey (albeit very good). Delish.

  13. Jenni F.
    • 2 reviews
    9.25/10

    I recommend the mushroom dish. Everything was delicious.

  14. Jeremy M.
    • one review
    9.25/10

    Food was delicious. Wine recommendations excellent. Service exceptional.

  15. A A.
    • 255 reviews
    9/10

    Lovely view and restaurant interior. Recommend for celebrating special occasion. Delicious food and excellent service.

  16. Nikky P.
    • one review
    9.5/10

    Chuuka is one of our most favourite restaurants- the creative and delicious food is exemplary and the ambiance is very pleasing. Superb and very impressive!

  17. A A.
    • 295 reviews
    9.5/10

    It would be helpful to have the Specials of the day as an insert in the menu so we could give them proper consideration.

  18. Lisa S.
    • 2 reviews
    9.25/10

    I went for my birthday, and the service, food and experience on the whole was great. I can't wait to go back and try more on the menu!

  19. A A.
    • 264 reviews
    8.5/10

    New and interesting take on Chinese cuisine in Sydney

  20. A A.
    • 264 reviews
    8/10

    Great atmosphere

More information

How to get to the restaurant

Jones Bay Wharf, lower deck 19-21 Pirrama Road, 2009, Pyrmont, Australia

Directions to get there

Pyrmont, Sydney City

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