What

What

Where

Where

Cipri Italian

Average price $85
9.2/10
181 reviews

Fully reserved on TheFork

Fully reserved on TheFork

Make a booking on TheFork to earn Yums and enjoy exclusive loyalty discounts

Restaurant menu

  • Average price $85 Special request

The chef recommends...

Carpaccio di pesce
$24

Fish carpaccio of the day

Carpaccio di manzo con uova di quaglia, sedano, testun al barolo e pesto di noci
$25

Beef carpaccio, quail eggs, celery, testun al Barolo cheese, walnut pesto

Seppie con purea di piselli
$24

Sliced cuttlefish lightly panfried, with pea puree, squid ink croutons, tomato

Ratings & Reviews

Excellent
9.2/10
based on 181 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :9.3/10
Service :9.2/10
Setting :8.9/10
  1. Eric w.
    Eric w.
    • 28 reviews
    10/10

    each dish was really good and enjoyable, special shout for the pistachio gelato! and pleasant helpful service, albeit not too busy, never fails to excel, well done Cipri

  2. Chris W.
    Chris W.
    • 2 reviews
    10/10

    Excellent food and atmosphere great restaurant

  3. David H.
    David H.
    • 17 reviews
    10/10

    Cipri never disappoints. I hosted a group of overseas visitors this time, and they were blown away. The food is honest Italian fare, and the hospitality is genuine Italian family.

  4. Jo P.
    Jo P.
    • 2 reviews
    9.5/10

    Perfect hidden gem - exceptional seasonal food with regular Italian favourites. Knowable service and a welcome that makes you feel at home. A huge favourite.

  5. Micaela L.
    Micaela L.
    • 12 reviews
    9/10

    Not a big range to choose from but food was amazing with taste and the service ce was tops

  6. Jeff W.
    Jeff W.
    • 5 reviews
    10/10

    Excellent as usual

  7. Cassia F.
    Cassia F.
    • 15 reviews
    9/10

    If you feel like a tradicional Italian food cooked extremely well, head to Capri, food is delicious, lovely atmosphere. You can also bump into some of your Paddington neighbours there, very pleasant

  8. Sheldon P.
    Sheldon P.
    • 19 reviews
    8.25/10

    Excellent food, great service....highly recommend the Calamari, it was superb .

  9. Suzanne S.
    Suzanne S.
    • 11 reviews
    10/10

    We have eaten here a lot over the years and the staff and food are always great.

  10. Eric w.
    Eric w.
    • 28 reviews
    9.75/10

    Always exxcellent, most enjoyable

  11. A A.
    A A.
    • 260 reviews
    7.75/10

    Service wasn’t up to scratch but the food was yum

  12. Liz H.
    Liz H.
    • 8 reviews
    10/10

    I love this restaurant. Always good food, service and good selection of great wine. Can thoroughly recommend this restaurant ????

  13. A A.
    A A.
    • 263 reviews
    7.5/10

    Great food, good ambience, not rushed service

  14. Beverly P.
    Beverly P.
    • 5 reviews
    9.75/10

    Always enjoyable - never disappointed

  15. A A.
    A A.
    • 291 reviews
    7.75/10

    Good Italian fare - lots of gluten free options

  16. A A.
    A A.
    • 266 reviews
    7.75/10

    Fantastic Food and authentic Italian experience

  17. A A.
    A A.
    • 290 reviews
    5.75/10

    Poor wine list, ranged from expensive to super expensive. Staff were very attentive early but that petered right off as we got through the meal.

  18. Pete L.
    Pete L.
    • 4 reviews
    8.5/10

    Food was excellent. Salads were good but not outstanding. Ice Cream was ok not great Lemon was good. Others gritty. For what you pay it should be smooth and delicious.

  19. A A.
    A A.
    • 249 reviews
    9.5/10

    Generally not easy to please a table of 11 but Cipri absolutely delivered (as always!) and we will ALL most definitely be back!

  20. Ken G.
    Ken G.
    • 3 reviews
    8.25/10

    Very good Italian classic food well presented with very good service

More information

How to get to the restaurant

10 Elizabeth Street, 2021, Paddington, Australia

Directions to get there

Sydney Eastern Suburbs

About the restaurant

A family affair

Growing up, the three Cipri brothers realised they had something very important in common: they all loved eating and sharing food. So much, in fact, they were inspired to open a restaurant together. Joe and Anthony run the floor and will be the ones welcoming you the moment you come arrive, and Carmelo is the head chef responsible for making sure you don’t go home hungry. Not that this is even a possibility with a menu that offers so many tasty options you’ll have trouble narrowing it down. The local figs with prosciutto and gorgonzola are a great way to start, as are the zucchini flowers filled with prawn, ricotta, celery and basil served with crushed peas. The cappelletti pasta stuffed with pumpkin, ricotta and amaretto is hard to resist, as is the pappardelle with duck and porcini mushroom ragu, the crumbed veal cutlet and the oven grilled prawns and scampi. If you want to take a bit of the experience home with you, check out the Cipri range of homemade artisanal products including chilli pesto and marinated green tomatoes.

Best dish: crispy 12-hour slow roasted lamb shoulder

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