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Restaurant menu
- Average price $75
- Porterhouse 250G John Dee 150-Day Grain Fed Mb2+
- $42
- served w hand cut chips, choice of red wine jus, peppercorn, café de Paris butter, selection of mustards
- Scotch Fillet 300G John Dee 150-Day Grain Feed Mb2+
- $46
- served w hand cut chips, choice of red wine jus, peppercorn, café de Paris butter, selection of mustards
- Rib Eye 500G "Southern Ranges" Grass Fed Mb4+
- $68
- served w hand cut chips, choice of red wine jus, peppercorn, café de Paris butter, selection of mustards
Dietary options
, Gluten free,User photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
- Wayne G.
12 April 2022 • 2 reviews
10/10The food was amazing. Service is also incredible. I highly recommend Coppersmith to anyone looking for a great atmosphere in the Melbourne area.
- Stuart C.
7 April 2022 • 7 reviews
9/10We arrived with a friendly greeting and after some negotiation seated in a spot that was agreeable. I was hoping for a seat in the Bistro but didn't appreciate the low tables did n
- Emma M.
26 February 2022 • 1 review
10/10Gorgeous little restaurant with delicious food and an amazing team of staff. Everything's we have tried has been delicious. All staff have the right mix of efficient and friendly t
- Fiona T.
18 February 2022 • 2 reviews
4.5/10Great location, average food, beautiful decor but service was below standard which was quite disappointing!
- Julie G.
12 February 2022 • 2 reviews
4/10I booked a table on the rooftop months prior to be told upon arrival that a Hens has taken the roof and they moved me to the street. We then ordered our first cocktail and they cou
- Linda H.
5 February 2022 • 1 review
7.5/10When we arrived we were told to just sit anywhere in the bar area even though we booked the restaurant. We asked and were then taken to a table in that area. Food wine and service
- Kevin I.
3 February 2022 • 27 reviews
10/10Always great
- Hollie W.
29 January 2022 • 1 review
10/10The staff were amazing and super accommodating! They helped make my birthday celebration super special. The food was delicious and arrived in perfect time. Overall we had a wonderf
- Pauline W.
25 January 2022 • 4 reviews
10/10I don’t know how to save rooms for dessert, everything we had was lovely - will have to come hungrier next time! The servings were very generous and impeccable.
- Vikki P.
13 January 2022 • 2 reviews
10/10We loved our time at Coppersmith. A total delight and would highly recommend it. Great service and ambience. Food was fresh, tasted great and well presented. Wine list brilliant
Matt A.21 December 2021 • 4 reviews
4/10Misleading kids menu. “With a choice of drink and ice cream” written on the kids menu actually means when you get the bill those are both charged *in addition* to the cost of the m
- Andy M.
21 December 2021 • 4 reviews
9.5/10I'm a South Melb local and have been to the CopperSmith a few times over the years. I'm not sure why but the CopperSmith is a little quieter than some of my favourite neighbouring
- Meredith H.
21 December 2021 • 1 review
9.5/10Wonderful venue for a work function, food was delicious and service was wonderful. Everyone was very happy with their meal! Would definitely recommend.
- Felicia E.
14 December 2021 • 3 reviews
9/10Friendly staff, excellent menu. Getting attention of staff can be difficult sometimes as it was quite busy, but otherwise it was an excellent night out with really amazing food.
- Leah A.
4 December 2021 • 3 reviews
10/10Lovely decor, friendly staff and the food was amazing! I reaĺy liked the layout of bar, with the drinkers unobtrusive on one side, away from the diners. Very nice pub.
- Samantha M.
14 November 2021 • 1 review
10/10Best pub food in south Melbourne, staff treat you like family, amazing cocktails, roof top views great for a party I’ll definitely be going back . So will all my guests (
- Tony M.
9 November 2021 • 3 reviews
9.5/10Returned to the Coppersmith after a long hiatus for a meal with a friend and was delighted to find the quality of meal to be superb, matched by friendly and attentive service from
- Dean F.
6 November 2021 • 1 review
10/10Love this place. Comprehensive wines by the glass, super ambience, great service, quality food. Think this is one of the best pubs in the area and well worth a visit.
- Claire C.
31 July 2021 • 2 reviews
2/10We had booked a restaurant table an on arrival were advised we would be seated at the bar despite having a reservation. The staff made no attempt to accomodate us given the had the
- Lynn O.
30 July 2021 • 2 reviews
7/10Coppersmith had great food but there was no social distancing and it was very hard to hear my fellow diner due to a lot of hard surfaces throughout the hotel. We had to tell at e
Tripadvisor reviews
80 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
435 Clarendon Street, 3205, South Melbourne (VIC), Australia
Public transport
Tram 1, 12 South Melbourne train station
Directions to get there
About the restaurant
A hotel for locals too
The once rundown Cricket Club Hotel has been beautifully transformed into a stylish boutique hotel complete with fifteen rooms, a stylish bar, intimate bistro and a stunning rooftop deck overlooking Albert Park Lake and the city. It's a place for locals as well as hotel guests, so don't be deterred by the word ‘hotel'. Owners George Bagios and his dad Con want people to come, eat and enjoy all that they have to offer - and stay the night if they so desire. The bar has eighteen beer taps featuring some of the best craft beers from Australia, a thoughtful wine list and there's food options for breakfast, lunch and dinner. At Coppersmith they are all about the simple things done well. Dine at the bar or in the intimate bistro fitted out with parquetry floors, pale wood-clad walls, sleek pendant lights, sparkling white tables, dark leather banquettes and black bentwood chairs. The menu tips its hat to traditional pub food, prepared with quality fresh produce, sourced locally wherever possible. This is a killer spot to eat, play and stay.
Best dish: Duck, fish pie and Flatiron steak
Features
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Services
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Frequently Asked Questions
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