• à la carte

à la carte

Entree

Chermoula popcorn chicken. Dijon mustard. garlic sauce( gf )
$22
Vegetarian tartare. svocado fluid gel ( gf. df )
$23
Cauliflowerfried. garlic. lemon. chilli. tahini. radish salad ( gf. df )
$23
King prawns. sumac. piquillo pepper puree. raspberry vinaigrette( gf. df )
$26
Eggplant fried. black tahini. fermented onion. baby green ( gf. df )
$23
Pork breast braised. red cabbagefluid gel. cinnamon pearl apple( gf )
$26

Main

Barramundi fillet. cauliflower puree. green harissa ( gf )
$34
Beefcheek stew. rasel hanoutspice. red wine. carrots. potatoes( gf )
$35
Moroccan spiced goat tagine. French puy lentils( gf )
$36
Forbidden black rice. confit pulled duck Maryland. mushroom. tomato. red wine( gf )
$35
Aromaticlamb kofta. Mograbiah ( pearlcouscous)
$32
Heirloom infant vegetables. Casablanca spice. saf ron rice ( gf )
$28

Sides

Morocco honey carrots( gf )
$12
Hasselback potatoes ( gf )
$12

Desserts

Apple and raspberry crumble
$19
Almond, prune, chocolate, date pudding . butterscotch sauce
$19
Umm Ali. Egyptian bread pudding. pistachio anglaise
$19
Chickpea pavlova. whipped coconutcloud. rhubarb ( gf. df )
$19
Kataifi. halva. pistachio. cheesecake
$19

Prices and dishes may change.
These prices do not include offers.

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