Average price $65 Special request
Italian style tender Octopus grilled & served with rocket & drizzled with Chef’s special Salmoriglio
Raw eye fillet, wafer thin sliced & dressed with extra virgin olive oil & fresh lemon juice served with rocket, shaved Parmigiano Reggiano cheese & crispy fried Sicilian capers
Zucchini flowers filled with ricotta, sweet basil & roasted capsicum lightly battered & fried – 3 pieces
You allowed me to book on Fork. Was not confirmed on line, phoned the restaurant which said they didn’t have a reservation and they did not do business with Fork?? Fortunately they had a vacancy. Not a good Fork experience.
Portion size could be bigger.
There is a great selection on the menu and they are happy to accommodate any slight changes for dietary requirements. The service and food is excellent.
A great experience.
delicious Italian food in a friendly and agreeable environment
Foods was always amazing.
Pasta meal always worth having - always enjoy.
Authentic ‘real’ Italian food ......
We had a seafood platter it was amazing
Good foods, great service
Very good food
Spaghetti marinara was delicious
Spaghetti marina is delicious
Food was top notch quality. Third time return and was not disappointed at all.
Fantastic service and food was delicious
The food was devine, the flavours were so authentic and meal portion size was great. From the moment you enter the restaurant you are warmly greeted and valued as a diner. All the staff were attentive and friendly.
Thank you Anka pleasure meeting you last night! See you again soon ??
Staff were lovely
Thanks Elizabeth, pleasure ??
We had full lobster mornay with chip, it was amazing
Food is always enjoyable
We have always received our birthday gift vouchers. Good foods we always loved to come back
121 Prairie Vale Road, 2176, Bossley Park, Australia
Where particular people gather Multi-award winning Vinnie’s Ristorante is just the type of restaurant you want to head to for a celebration, be it a celebration of a major life event or simply a celebration of simple, honest food. Artisan delight
Whether you're looking to book a romantic dinner for two or a function space for a special occasion, you are guaranteed a memorable evening at Cucina Galileo.
To start, try to the Involtini di Melanzane, a dish crafted with fresh, local made ricotta infused in sweet market basil along with roasted capsicum, grilled eggplant and fresh Napolitana sauce. Mains include the mouth-watering Rib-Eye served with Italian green beans and a delicious house-made dressing. For the extra wow factor, make sure you ask for the optional Dianne sauce, it seriously makes it! We also can't pass up the classic homemade lasagne with a traditional slow-cooked pork and veal ragu.
Best dish: The Involtini di MelanzaneUnder the masterful eye of head chef Ettore Morabito, this traditional trattoria has served many a famous face including Prime Minister Tony Abbott and highly decorated and former lightweight boxing champion Lenny Zappavigna, to name a few. Classic favourites that have made Italian cuisine a crowd pleasure feature strongly on Vinnie’s menu. Expect to see seafood in abundance, made with a deftness that has become the signature of Mediterranean food. Neapolitan-style mussels are one of the highlights from the antipasti menu, and seafood lovers will find it hard to go past the classic lobster mornay when it comes to mains. Bring along a bottle of your favourite vino, sit back and relax; you’re in good hands at Vinnie’s Ristorante. Top dish: Capretto (baby goat) simmered with chilli, spring onion, wine, herbs and a touch of fresh tomato.
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Free serviceInstant booking