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What
Where

Australian

Cucina on Hay

7.4/10
9
477 Hay Street, 6000 Perth (WA)See map

Reservation

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Restaurant menu

Toasted Sourdough Ciabatta Served with Olive Oil and Homemade Dips
$12
Pan Seared Cacciatorini, Prawns, Chargrilled Lemon and Ciabatta
$17
Scallops, Apple Fennel Slaw, Gremolata
$15

User photos

Spaghetti Marinara - yum!
Breakfast Bruschetta
Waffles

Reviews

7.4/10
9 reviews
8/10

Food

7.2/10

Service

6.4/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Gerard C.
    Gerard C.

    11 March 202242 reviews

    8/10

    Cosy eatery at the eastern end of the CBD (attached to the Mercure) - focussed menu of tasty Italianesque cuisine but also pub favourites - friendly staff

  • Eleanor P.
    Eleanor P.

    26 February 202257 reviews

    5.5/10
  • A A.

    2 September 2018268 reviews

    7.3/10
  • Marguerita M.

    8 August 201810 reviews

    9/10
  • Marguerita M.

    24 July 201810 reviews

    8/10

    the food is great and they have great specials. Just one thing when ordering a spirit drink, the staff should use a tumbler not a long glass.

Tripadvisor reviews

42 Tripadvisor Reviews

More information

Opening time
Open today

Monday
07:00 AM - 02:00 PM
Tuesday
07:00 AM - 02:00 PM
Wednesday
07:00 AM - 02:00 PM
Thursday
07:00 AM - 02:00 PM
Friday
07:00 AM - 02:00 PM
Saturday
08:00 AM - 01:00 PM
Sunday
08:00 AM - 01:00 PM

How to get to the restaurant

477 Hay Street, 6000, Perth (WA), Australia

Directions to get there

Perth CBD, Perth City

About the restaurant

With a focus on locally caught seafood, gourmet dishes are crafted using only the freshest of Western Australia's outstanding produce. One thing is sure – you cannot dine in Beccaria without trying the Dessert. It's a must!

Features

,

Frequently Asked Questions

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