495 Verified Diner Reviews

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Total Score

495 reviews
Value for money

dined on Mon, 13 May 2019

Always a treat to go back to d’Arry’s. Restaurant was rather busy when we arrived for a late sitting, which means it can be a bit noisy given the setup but with a tables clearing as our food was served it was pleasant as always. Food was stunning, high quality ingredients, although both our mains could have been a bit warmer.

dined on Sat, 27 Apr 2019

Food was innovative. Staff were knowledgeable. Great surroundings. Not to be missed.

dined on Wed, 17 Apr 2019

Superb meal. Lobster & crab ravioli is a must. Would be one of the dishes I've ever had.

dined on Tue, 16 Apr 2019

An absolutely incredible experience. One of the best meals I have ever eaten , with a lobster bisque I will long remember and the most gorgeous herb and goat cheese blini. Great wines, amazing service and a wonderful experience. Would definitely recommend to everyone!

dined on Wed, 27 Feb 2019

The staff were very welcoming and friendly. They were very informative on the best way to eat the food.

dined on Fri, 22 Feb 2019

after coming here many times over the last 4 years we have seen the menu grow in variety but always maintain the same standard of quality, great produce and creativity. The staff are the standard all other locations should aim to follow. Even when very busy they are still exceptional.

dined on Sat, 8 Dec 2018

Must try for a trip around Adelaide, lobster soup. But I found that the lobster is not as good as couple years ago,, not the same type of lobster

dined on Thu, 29 Nov 2018

service wad great! lobster and duck were amazing!

dined on Sat, 24 Nov 2018

What a sublime experience , it is so refreshing when the winery and restaurant staff ooze pride and passion for their products. We would gladly fly from Brisbane to Adelaide just for the Lobster Bisque!

dined on Mon, 20 May 2019

The food was great. Especially the lobster bisque
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About d'Arry's Verandah

With breathtaking views overlooking the rolling hills of McLaren Vale, d'Arry's Verandah Restaurant is the idyllic place for an unforgettable dining experience. Head Chef Peter Reschke draws inspiration from local and seasonal produce to complement the award winning d'Arenberg wines, and a selection of international treats. The extensive range of d'Arenberg wines is available for tasting at cellar door.

d'Arry's Verandah Address

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