What types of dishes are served at Davidson Restaurant?

Among others, Davidson Restaurant is currently proposing the following dishes on the menu: Pan-fried ocean fish in a mussel broth (GF) Braised beef shin with anchovy butter, pearl barley polenta and radicchio Braised French chicken with ratatouille (GF)

What type of cuisine is served at Davidson Restaurant?

Davidson Restaurant is identified as offering australian cuisine.

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Australian

Davidson Restaurant

Name: Davidson Restaurant
Address: Cnr Fenwick & Little Malop Streets, Geelong (VIC), 3220, Australia
Price range: $38 (Prices have been provided by the restaurant)

Cnr Fenwick & Little Malop Streets, 3220 Geelong (VIC)See map

Average price $38

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Restaurant menu

Average price $38
Average price
Average price for a meal, calculated on the basis of a starter, main course, and dessert, excluding drinks. The average price is only an indication.

Pan-fried ocean fish in a mussel broth (GF)
Braised beef shin with anchovy butter, pearl barley polenta and radicchio
Braised French chicken with ratatouille (GF)

Dietary options

Gluten free,

See à la carte and set menus

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Reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

Liz H.
18 March 2020 • 1 review
10/10
I have always been supremely impressed with the creative & delicious food (as has my entire family & all invited friends). The service is prompt and the waiting staff are informati

Danielle L.
3 March 2020 • 1 review
10/10
This is the second time. I highly recommend it. It is a must . I think City of Greater Geelong residents should be proud and making the most of the opportunity that is being given by the Gordon.

TRICIA F.
26 February 2020 • 2 reviews
10/10
We arrived right on time for our lunch at Davidson's and were greeted warmly. The wait staff remained attentive all the way through the sitting, but not annoyingly so. We all ord

Andrew B.
12 February 2020 • 1 review
9.5/10
An excellent three courses prepared by Cert3 students. Kangaroo tender in the entree with a red cabbage jus. The chicken roulade main was filled with a tarragon flavoured stuffing

Denise C.
7 February 2020 • 1 review
7.5/10
This is an inviting setting and has a lovely atmosphere. Others were there before me, waitress was great with water and wine order. food waitress plonked down food after announci

Susan R.
7 February 2020 • 6 reviews
9.5/10
The Davidson’s thoughtful multi choice menu equally benefits trainee chefs and diners. Food is perfectly prepared and cooked. Service is efficient and friendly. Thanks to an amazin

- -
7 February 2020 • 6 reviews
9/10
The atmosphere and service were very good. The waiting staff were friendly. The setting was excellent. The mains were tasty and the dessert was lovely.

Tony A.
12 November 2019 • 1 review
8.5/10
Fantastic food.

Rosemary S.
28 October 2019 • 3 reviews
10/10
The whole experience was excellent each member of our group thoroughly enjoyed the entire night we will return at another time Please keep me on the mailing list with emails of all

Rosemary S.
27 October 2019 • 3 reviews
10/10
everything was fantastic food drinks service all superb the whole group was very impressed we will return.

A A.
23 October 2019 • 263 reviews
8.8/10
Wonderful array of flavours

Margaret W.
16 October 2019 • 3 reviews
9.3/10
The food was delicious.

A A.
15 October 2019 • 261 reviews
9.3/10
Great TAFE hospitality training venue. Fresh and tasty food beautifully and creatively presented.

Paula D.
10 October 2019 • 1 review
8/10
Great service, meal presentation excellent. student chefs helped with serving of meals as they were short staffed. Lovely and friendly, it was good being able to pass on our compli

John Q.
9 October 2019 • 1 review
8.8/10
An amazing opportunity for low income people, pensioners etc. to have a fine dining experience.

A A.
25 September 2019 • 269 reviews
9.3/10
Quality well presented food,good wine list and incredibly well priced and excellent service.

A A.
19 September 2019 • 276 reviews
7.8/10
Lovely meal, well presented good service

A A.
18 September 2019 • 260 reviews
9.3/10
A good experience with well presented delicious food

A A.
16 September 2019 • 285 reviews
9/10
Good food. Good service. Affordable price.

A A.
16 September 2019 • 275 reviews
8.3/10
We thoroughly enjoyed the evening.

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Tripadvisor reviews

16 Tripadvisor Reviews

More information

How to get to the restaurant

Cnr Fenwick & Little Malop Streets, 3220, Geelong (VIC), Australia

About the restaurant

A taste of history and a look into the future.

Built in 1887 as the very first building of the Gordon Institute, the Davidson now operates as the training restaurant of the Gordon Culinary School where its hospitality and cookery students gain the real life experiences necessary for them to become the industry professionals of the future.

The modern degustation style menus of 3 and 4 courses change regularly and offer modern dishes focused on local and seasonal ingredients with a formal yet relaxed service style.

By dining at the Davidson Restaurant will be helping the students of the Gordon Culinary School refine the skills needed to reach their career goals.

Frequently Asked Questions

Among others, Davidson Restaurant is currently proposing the following dishes on the menu:
- Pan-fried ocean fish in a mussel broth (GF)
- Braised beef shin with anchovy butter, pearl barley polenta and radicchio
- Braised French chicken with ratatouille (GF)