What

What

Where

Where

Good for groups

Di GastroBar

Average price EUR 23

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Restaurant menu

Chef Comida caseira
  • Average price EUR 23 Special request
Cavilha DiBar [o melhor Prego de sempre]
EUR 11.5

(200 g c/ de Lombo em Bolo do Caco com manteiga d'alho)

Lombo de novilho fatiado (200 g de Lombo c/ flor de sal).
EUR 12
Surf & Turf
EUR 17.5

(Entrecote maturada e Camarões de Moçambique)

Ratings & Reviews

More information

Opening time

Terça e Quarta das 18:00 às 00:00

Quinta, Sexta e Sábado das 18:00 às 02:00

How to get to the restaurant

R. 4 de Infantaria 32-A, 1350-352, Lisbon, Portugal

Directions to get there

Estacionamento Campo de Ourique; Pátio das Sedas

Services

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