Register my restaurant
Help

TheFork, a Trip advisor company

What
Where

Diana At Potts Point

9/10
193
28 Macleay St, 2011 Elizabeth Bay (NSW)See map

Average price $65

30% off the 'à la carte' menu!

Reservation

Find a table

Up to -30%

Free service • Booking confirmed immediately

Already 13 bookings today 🔥

Book for free Get instant confirmation

Already 13 bookings today 🔥

Make a booking on TheFork to earn Yums and enjoy exclusive loyalty discounts
This restaurant is following the relevant safety practices*:
1 person per 4 square metres
*This information is declared by the restaurant
See more information

TheFork offers

-30% 30% off the 'à la carte' menu!

Set menus and drinks not included. Available on the booked timeslot.

Set menus and drinks not included.

Available on the booked timeslot.

MENU 50% off set menu - TheFork Festival $67.5

This preset menu is available from 2022-04-21 to 2022-05-29 for lunch every day and for dinner every day Set Menu - TheFork Festival. Drinks are not included. Price per person. Reminder: Offer not valid in conjunction with any other offers.

Selected by INSIDER

A popular gem amongst our premium selection of the trendiest restaurants right now

The atmosphere of Diana Potts Point evokes a mixture of old world running headlong into the future. A beautiful mix of Korean and Oriental cultures.

Meet the Chef

Diana is the brainchild of chef and owner Sammy , who discovered his passion for food after living in Orange past 10 years. Sammy has since opened four restaurants in the premier food and wine region of central west NSW: Mr Sushi King, Orange (opened 2012); Mr Sushi King, Mudgee (2014); Mr Lim Korean/Asian fusion restaurant, Orange (2016) and Avido Ristorante, Orange (2019).

Restaurant menu

Chef Sammy Jeon
  • Average price $65
Fried Bun With Panko, Korean Curry, Crystal Noodl
$6
Cucumber, Garlic Chive Kimchi Vegetarian Available
$9
Baby Radish Stem Kimchi Vegetarian Available
$6
50% off set menu - TheFork Festival $67.5

Dietary options

Gluten free,

Popular dishes

Fragrant Prawn Wanton, Coriander, Ginger, Sweet Soy Sauce

$14

Kingfish sashimi and cocktails

Hiramas King Fish, Jalapeno, Coriander, Lime, Korean Yuza, Kimchi

$25

Hwae Moochim, Salmon, Tuna, King Fish, Abalone, Fresh Cut Vegetable, Dressed With Sesame Oil, Mild Chili Paste(Go-chu-jang), Apple Vinegar Vegetarian Available

$39

Spicy Korean Fried Chicken, Twice Cooked Chicken Breast, Seasoned With House Made Chilli Paste, Spring Onion, Almond

$28

Bossam, Slow Cooked Pork Belly, Cos Lettuce, Fresh Cut Vegetable, Radish Kimchi , Ssamjang Dipping Sauce

$35

Fried Whole Fish With Xo Chilli Sauce Or Sweet Soy, Ginger, Garlic, Chilli Sauce Depend On Fish Supply, Sauce Will Be Selected By Chef

$39

Korean Street Food Style Twist Donut Stick, Cinnamon, Sugar

$5

User photos

+14

photos

Reviews

9/10
Excellent194 reviews
9.2/10

Food

8.8/10

Service

8.9/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Geoff C.
    Geoff C.

    21 May 20222 reviews

    10/10

    Amazing food and amazing service. Everything was delicious from the set crab menu to the cocktails and all served with a smile!! We will be back :)

  • Rebecca B.
    Rebecca B.

    19 May 20225 reviews

    9.5/10
  • Rita P.
    Rita P.

    18 May 202220 reviews

    8/10

    I enjoyed all the dishes that was recommended to us . Food was made with fresh ingredients and was healthy and delicious .Looking forward to going back there again.

  • Dally G.
    Dally G.

    14 May 20221 review

    5/10
  • Jenny E.
    Jenny E.

    14 May 202221 reviews

    10/10

    Sam was amazing and has great sense of humour.. We had so much laughs and fun. Sam is really an interesting guy. Food was top notch! This is my 3rd visit and will be back again!

  • Betty Z.
    Betty Z.

    6 May 20227 reviews

    10/10

    The food is delicious!!

  • Georgia S.
    Georgia S.

    6 May 20221 review

    4/10
  • Claire V.
    Claire V.

    6 May 20221 review

    6.5/10
  • Ji A.
    Ji A.

    5 May 202235 reviews

    7/10

    Sue & her team are amazing! Love this chick!!!

  • Tina K.

    1 May 202277 reviews

    9/10
  • Elaine L.
    Elaine L.

    1 May 20222 reviews

    7/10
  • Simon M.
    Simon M.

    30 April 202210 reviews

    5.5/10
  • Fitzroy Sy
    Fitzroy Sy

    30 April 20222 reviews

    9/10
  • Bea H.
    Bea H.

    30 April 202223 reviews

    8/10

    I love it. Good food and very nice restaurant.

  • Chiara F.

    29 April 20225 reviews

    9/10
  • Denise H.
    Denise H.

    29 April 202214 reviews

    10/10
  • Lynne L.
    Lynne L.

    27 April 2022122 reviews

    10/10
  • Melvin L.

    24 April 20221 review

    9.5/10

    Food was great! Busy night so mains took a while but manager and staff were very apologetic and offered us complimentary dishes without us even complaining or asking.

  • Bella H.

    23 April 20221 review

    10/10

    Lovely ambience for lunch, great service and really good flavours in all the dishes. Crab feast was delicious , all the dishes packed with flavour.

  • Mark N.

    15 April 20221 review

    9.5/10

    We love the fusion style here. The Duck pancake and beef bulgogi was marvelous! ^ -^

See all reviews

Tripadvisor reviews

11 Tripadvisor Reviews

More information

How to get to the restaurant

28 Macleay St, 2011, Elizabeth Bay (NSW), Australia

Directions to get there

Elizabeth Bay, Potts Point, Sydney City, Sydney Eastern Suburbs, Woolloomooloo

About the restaurant

Diana is the brainchild of chef and owner Sammy , who discovered his passion for food after living in Orange past 10 years.

Sammy has since opened four restaurants in the premier food and wine region of central west NSW: Mr Sushi King, Orange (opened 2012); Mr Sushi King, Mudgee (2014); Mr Lim Korean/Asian fusion restaurant, Orange (2016) and Avido Ristorante, Orange (2019).

Sammy believe that his dish should reflect his life time experiences. Running 4 restaurants in Orange and Mudgee was wonderful journey in his life and still it is however he realised that he needs to go Sydney for further his journey. When the perfect location became available in Potts Point .He grabbed without hesitation and ready to take a risk towards the next challenge.

Diana is name after Sammy's friend Diana Shaw who let him open eyes for food and wine culture in Australia. Some of people might be thinking it is not a suitable name for asian restaurant but he believes it is wonderful, meaningful name for this restaurant and he wants to remind himself where he came from.

The atmosphere of Diana Potts Point evokes a mixture of old world running headlong into the future. A beautiful mix of Korean and Oriental cultures.

Services

, ,

, Open late

Frequently Asked Questions

Restaurants around Diana At Potts Point

Australian

Macleay Street Bistro

Score:9.2

Potts Point (NSW)

$95 average price

Japanese

Potts Point (NSW)

$70 average price

Mediterranean

La Bomba

Score:9.2

Potts Point (NSW)

$35 average price

-30%

  • Insider

Australian

Yellow Sydney

Score:9.3

Insider

Potts Point (NSW)

$105 average price

-30%

Thai

Nung Len

Score:9.0

Potts Point (NSW)

$35 average price

Potts Point (NSW)

$50 average price

Australian

Elizabeth Bay (NSW)

  • Insider

Japanese

Busshari

Score:9.1

Insider

Potts Point (NSW)

$55 average price

Mediterranean

Potts Point (NSW)

$80 average price

-50%

Asian

Bang Tang

Score:9.6

Potts Point (NSW)

$41 average price

Potts Point (NSW)

$45 average price

Vegetarian

Potts Point (NSW)

$59 average price

Australian

Woolloomooloo (NSW)

$95 average price

Italian

Sienna Marina

Score:8.3

Woolloomooloo (NSW)

$40 average price

MENU

Potts Point (NSW)

$50 average price

Italian

Elettropizza

Score:9.5

Potts Point (NSW)

$35 average price

Italian

Stage27

Score:9.5

Potts Point (NSW)

$25 average price

Potts Point (NSW)

$58 average price

Indian

Darlinghurst (NSW)

$45 average price

Thai

SAVOEY

Score:9.3

Darlinghurst (NSW)

$50 average price

-30%

Popular cities on TheFork

  • Darwin City (NT) restaurants
  • Cairns City (QLD) restaurants
  • Geelong (VIC) restaurants
  • Noosa Heads (QLD) restaurants
  • Mooloolaba (QLD) restaurants

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible

Already a Client

Log in to TheFork Manager and contact us by Chat.

Download our App

  • Download from the App Store
  • Get it on Google Play
  • About
  • Loyalty programme
  • Contact
  • Terms of Use
  • Are you a restaurant?
  • Privacy and Cookies Statement
  • Frequently asked questions
  • We are hiring
  • Blog
  • MICHELIN Guide Partnership

© 2022 La Fourchette SAS - All rights reserved

Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.

Free serviceInstant booking