Duna Beach - Tivoli Lagos
Cannot be reserved on TheFork
Cannot be reserved on TheFork
Restaurant menu
- SEAFOOD AND TROPICAL FRUIT SALAD WITH COCKTAIL SAUCE
- EUR 12
Mix of lettuces, prawn, mussels, pineapple, green papaya, kiwi, strawberry, cocktail sauce
- NORDIC SALAD WITH GUACAMOLE SAUCE AND ASPARAGUS
- EUR 12
Smoked salmon, mix of lettuces, cherry tomatoes, radishes, asparagus and cucumber
- NIÇOISE SALAD
- EUR 10
Mix of lettuces, tuna, green beans, potatoes, egg, tomato, vinagrette, capers
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Ratings & Reviews
Muy bien
Also the 2nd time we took our dinner there everything was excellent! If you do not want to have dinner somewhere in the touristic centre of Lagos, go there. Once again, highly recommended!
If you like to have a great dinner at the beach, this is a place to go. We were "Lounge-like" seated (but still very comfortable to eat), the staff is very friendly and nice and the food was really delicious. We had extremely well cooked fish plates with top fish quality. Also the dessert was just delicious. And the portions are not small. This is a beach club, that offers you a completely different experience for dinner. And that's a great one. Because they do the dinner part only, because they want to do it. And that's what you recognise at the latest after the first bites. The combination of beach atmosphere, excellent food, very friendly staff and prices that are absolutely fair, is hard to beat. A dinner to be experienced.
More information
Opening time
Horário:
Todos os dias das 09.00 às 19.00
Almoço:
Todos os dias das 12.30 às 17:00
How to get to the restaurant
Rua António Crisógono dos Santos, 8600-315, Lagos, Portugal
Directions to get there
About the restaurant
Restaurante e Bar em Lagos, com uma magnífica vista sobre a Meia Praia.
O restaurante Duna Beach tem o serviço e o ambiente ideal para um agradável jantar ou almoço, uma animada festa com amigos ou família ou quem sabe um casamento de sonho com um pé na praia.
Oferece requintados pratos de gastronomia nacionais e internacionais, saladas, sopas, pratos de carne e de peixe, pratos vegetarianos ou outras especialidades como o risotto e as pastas.
No Verão, de abril a outubro, durante o dia o Duna Beach tem ao seu dispor o serviço à la carte, oferecendo uma ementa variada de sabor bem mediterrânico, bem como um conceito de refeições ligeiras, o fingerfood, ideal para apreciar nos dias quentes entre um e outro mergulho na piscina do restaurante.
Ao cair da noite, o ambiente à luz das velas cria o mood ideal para um jantar mais íntimo. Os mais animados podem ainda aproveitar as noites de música ao vivo, a partir das 18:30 até às 21:30.
O serviço de bar oferece deliciosos long drinks, sumos ou batidos de fruta fresca, que podem ser servidos tanto na piscina como na praia, e ainda os especialíssimos mixology cocktails que refrescam os dias e as noites.
Services
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