Eastbank Cafe Bar Pizzeria

Average price $55 Accept Yums
234 reviews

Free serviceAvailability confirmed immediately

Average price $55 Special request

Dietary requirements

Scores & Reviews

Very good
based on 234 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :7.9/10
Service :7.8/10
Setting :8.4/10
  1. Paul w.
    • 48 reviews

    Do not expect too much for a lunch

  2. Andrew E.
    • one review

    The pasta that we had was undercooked and stuck together in clumps. We had 2 mains, a glass of wine, a soft drink and a bottle of water and the cost was $90! Poor quality dishes and severly overpriced. Very, very dissapointing.

  3. A A.
    • 291 reviews

    good booking system and response to requests

  4. A A.
    • 260 reviews

    Place a little pricey but perfect location for the Opera House. Food nice can't recommend the toilets!

  5. Michael P.
    • one review

    Nice restaurant in a great location. Prices are very reasonable. Ideal for a quick dinner before going to the Opera House.

  6. A A.
    • 272 reviews

    great service, would totally come vack

  7. A A.
    • 262 reviews

    good food and good services, eye fillet steak is always nice.

  8. A A.
    • 260 reviews

    We had an awesome experience! The rack of lamb is their signature dish for sure. Tender and succulent. And in the ambience of Sydney harbour it made the alfresco dining experience a fantastic one. Having the Fork discount helped because we ordered and eat twice as much !!!!!

  9. A A.
    • 286 reviews

    Service was disappointing - had requested indoor seating but was seated outside, and seagulls swooped in the area throughout the meal. We were served another table's dishes twice. Ordered the seared tuna salad - tuna was not fresh, but dish felt healthy. Nonetheless, the views of Circular Quay and the Harbour Bridge were gorgeous during the night.

    • 6 reviews

    Improve service will be good

  11. A A.
    • 283 reviews

    Really impressed by the barramundi

  12. A A.
    • 261 reviews

    certainly enjoy the location while we are eating but the food was just OK

  13. A A.
    • 261 reviews

    Great views, food was really nice however probably not worth the full price if didn't have the discount. Still a great night out!

  14. ROBYN H.
    • 5 reviews

    I ordered an extra hot cappuccino, and it was only luke warm - NOT HAPPY! I have been able to get extra hot caps in other cafes/restaurants.

  15. A A.
    • 261 reviews

    Amazing atmosphere, food and views!

  16. Richard W.
    • 2 reviews

    Great place for easy dinning before a show at the Opera House.

  17. A A.
    • 294 reviews

    Great food and great value with fork offer :)

  18. A A.
    • 259 reviews

    A good dinner for before or after an evening at the Opera House in view of the location.

  19. A A.
    • 269 reviews

    Fresh food cooked perfectly to what we'd asked for. Very friendly & welcoming staff.

  20. A A.
    • 284 reviews

    Good casual dining.

More information

How to get to the restaurant

61-69 Macquarie St, 2000, Sydney, Australia

About the restaurant

An Eyeful of Flavour

Welcome to the heart of Sydney! The bridge and boat decks glisten on a summer day, the wharf is filled with folks from every corner of the planet, and the scenery takes your breath away no matter how many times you return. What’s better than walking by the banks of Sydney’s iconic harbour front? Dining by the banks of Sydney’s iconic harbour front! Indulge and enjoy the gorgeous views at East Circular Quay’s aptly named Eastbank Café Bar Pizzeria. With its open glass frontage extending to an outdoor seating area, Eastbank captures the essence of alfresco harbour dining, offering a selection of modern Australian cuisine with some Italian flair. Mingle with friends or colleagues over a light spinach and pumpkin salad and beef carpaccio, followed by a traditional margherita. Or for something punchier: salami pizza, topped with chilli and sharpened with provolone cheese. If you’re looking for something extra special to complement your “by the sea” surroundings, then don’t miss the signature seafood linguini al cartoccio (that’s Italian for cooked in parchment paper and then baked), featuring Tasmanian mussels, tiger prawns, clams, squid and market fish. Salivating yet? Then take yourself down to Eastbank Café Bar Pizzeria enjoy the best food, with a view!

Best dish: Seafood linguini al cartoccio


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Free serviceAvailability confirmed immediately